This frosty fruit salad from Freda Triano of Milwaukie, Oregon is a marvelous make-ahead addition to any menu. It gets its appealing appearance from cranberries and its fun crunch from chopped walnuts.
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 2 salads (6-8 servings each).
Number Of Ingredients 8
Steps:
- Place cranberries in a blender, cover and process until coarsely ground. Pour into a bowl; add sugar. Cover and chill for 1 hour. , Drain pineapple, reserving 1/4 cup of juice (discard remaining juice or save for another use). In a large bowl, combine pineapple, juice and marshmallows. Cover and chill for 1 hour. , Add cranberry mixture. In a large bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until soft peaks form. Fold into the cranberry-pineapple mixture. Stir in walnuts. , Transfer to two greased 8-in. square dishes. Cover and freeze for up to 2 months. , To use frozen salad: Remove from the freezer about 45 minutes before serving. Cut into squares.
Nutrition Facts : Calories 697 calories, Fat 31g fat (14g saturated fat), Cholesterol 82mg cholesterol, Sodium 51mg sodium, Carbohydrate 106g carbohydrate (84g sugars, Fiber 3g fiber), Protein 7g protein.
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Cayden Shiflett
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Hannah Annan
[email protected]This is my new favorite salad! It's so easy to make and it's always a hit with my family and friends.
Mz.Caramel9699
[email protected]This salad is a great way to use up leftover cranberries. I also like to add a bit of crumbled blue cheese to mine for an extra tangy flavor.
Lindsey Abert
[email protected]I'm not a big fan of cranberries, but I loved this salad! The dressing is so good and the walnuts add a nice crunch.
Md Imran Hossain
[email protected]This salad was a delicious and refreshing side dish. The cranberries and walnuts added a nice touch of sweetness and crunch.
Arafat Mable
[email protected]I love this salad! The cranberries and walnuts add a nice pop of flavor and the dressing is delicious.
Neel Akash
[email protected]This is my go-to salad for holiday gatherings. It's always a crowd-pleaser and it's so easy to make.
Keatrice Lala
[email protected]I've made this salad a few times now and it's always a hit. The cranberries and walnuts add a nice touch of sweetness and crunch.
hamza alrawi
[email protected]This salad is a great way to use up leftover cranberries. It's also a healthy and delicious side dish.
Hasan Bukhari
[email protected]I made this salad for my family and they loved it! The dressing is especially good. I will definitely be making this again.
Mayoya Abdelrahman
[email protected]This salad is so easy to make and it's always a hit at parties. I love the combination of cranberries, walnuts, and dressing.
Zulfqare Zulfqare
[email protected]I followed the recipe exactly and it turned out great! The salad was a perfect balance of sweet, tart, and crunchy.
Iasmina Ana-Maria Tapelea
[email protected]This salad is delicious and refreshing. The cranberries and walnuts add a nice crunch and sweetness. I will definitely be making this again.
Lasata Pradhanang
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser. I like to add a little bit of crumbled goat cheese to mine for an extra creamy touch.
Pamela Carlson
[email protected]This salad was a hit at my holiday party! The combination of sweet cranberries, crunchy walnuts, and tangy dressing was perfect. I will definitely be making this again.