FROZEN CRANBERRY VELVET PIE
A wonderful Thanksgiving dessert,along with the traditional pumpkin pie. from a very old cranberry cookbook
Provided by Lynnda Cloutier
Categories Pies
Number Of Ingredients 7
Steps:
- 1. Mix crumbs and melted butter; press firmly into bottom and sides of buttered 9 inch pie plate. Chill til firm. Meanwhile, beat cream cheese til fluffy. Mix whipping cream, sugar, and vanilla; whip til thickened but not stiff. Gradually add to the whipped cream cheese, beating til smooth and creamy.
- 2. Set aside a few whole cranberries from sauce for garnish. Fold remaining cranberry sauce into whipped mixture. Spoon into chilled crust. Freeze firm. Remove from freezer 10 minutes before serving. To serve, top with additional whipped cream and the reserved whole cranberries. Makes 8 servings.
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Isabella Doss
[email protected]I'm definitely going to make this pie again.
Sujat ali sujat ali
[email protected]This pie is a keeper!
Ghulam Siddique
[email protected]Thank you for sharing this recipe!
Allah Rakhi
[email protected]I'm so glad I found this recipe.
Ofodion Beauty
[email protected]This pie is definitely going into my holiday baking rotation.
Maslax Mohamed
[email protected]I can't wait to make this pie again.
Kenny Physman
[email protected]This pie is a must-try for any pie lover.
Olupot Charles
[email protected]I highly recommend this pie to anyone who loves cranberries.
Rueben
[email protected]This is the best cranberry pie I've ever had.
Nathalie Pierre
[email protected]This pie is so rich and decadent. It's perfect for a special occasion.
Jessica Hughes
[email protected]This pie is the perfect balance of tart and sweet.
ze DRIP
[email protected]I'm not a huge fan of pie, but this one is a definite exception. It's so creamy and delicious.
Vivi Kurui
[email protected]This pie is a great way to use up leftover cranberries.
Judith Lozoya
[email protected]I love how easy this pie is to make. I can have it in the oven in less than 30 minutes.
Norman Mandishona
[email protected]This pie is so delicious and festive! It's perfect for any holiday gathering.
ram zap
[email protected]This pie is absolutely gorgeous! I made it for a potluck and it was the first dessert to disappear.
TOMMY MCALLISTER ABERDEEN SCOTLAND LYRICAL MIRICAL
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cranberries, but I'm so glad I did! The cranberries were tart but not overpowering, and they complemented the sweet filling perfectly.
Andrew Morris
[email protected]This pie was so easy to make and it turned out perfectly. The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Qadeer Ajmal
[email protected]I've made this pie several times now and it's always a crowd pleaser. The filling is so smooth and rich, and the cranberries add a beautiful pop of color.
sarfraz bunny
[email protected]This frozen cranberry velvet pie was a hit at my holiday party! The combination of tart cranberries and creamy, sweet filling was perfect.