FROZEN CRANBERRY BANANA SALAD
I love that these little salad and/or dessert goodies can be made days in advance and kept in the freezer in a ziploc bag until ready to serve. This of course could be made and frozen in a salad dish but the individual presentations are quite nice and you always have individual servings ready for a quick treat anytime.
Provided by Sassy in da South
Categories Low Protein
Time 20m
Yield 18-24 serving(s)
Number Of Ingredients 7
Steps:
- Drain pineapple well and place in large mixing bowl.
- Add sugar, cool whip, cranberry sauce, and sour cream.
- In a separate mixing bowl, peel & smash bananas with a fork.
- Now combine pineapple mixture and banana mixture and stir well.
- Add nuts, if desired.
- Spoon into cupcake papers placed in a muffin pan. Freeze. When frozen, remove from muffin pan and place in Ziploc bag. Remove cupcake liners prior to serving.
Nutrition Facts : Calories 239.6, Fat 9.1, SaturatedFat 6.5, Cholesterol 11.2, Sodium 32.3, Carbohydrate 40.5, Fiber 1.4, Sugar 35.7, Protein 1.5
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OMOTOYE SAMUEL
[email protected]I love this salad! It's so refreshing and flavorful. I always make it for my holiday parties.
Danie
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Joe Howard
[email protected]This salad is a great way to use up leftover cranberries. It's also a great way to get your kids to eat their fruit.
faizan Quraeshi
[email protected]I love this salad! It's so refreshing and flavorful. I always make it for my holiday parties.
Zeeshan hyder
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Monica Townsend
[email protected]This salad is a great way to use up leftover cranberries. It's also a great way to get your kids to eat their fruit.
Hridoy Mondal
[email protected]This salad is so refreshing and delicious. I love the way the cranberries and bananas complement each other. It's the perfect salad for a light lunch or dinner.
Smangaliso Mgomezulu
[email protected]I love the combination of flavors in this salad. The cranberries add a nice tartness and the bananas add a touch of sweetness. It's the perfect summer salad.
Fakhar Mughal
[email protected]This is one of my favorite salads. It's so easy to make and it's always a hit with my family.
Cluie Shy
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the sweet and tangy flavor.
Azeem Sheikh
[email protected]This salad is so refreshing and delicious. I love the combination of cranberries, bananas, and pineapple. It's perfect for a summer party.
Arnold Ssaazi
[email protected]This is a great way to use up leftover cranberries. I also like to add some orange zest to the dressing for a little extra flavor.
Aklima Akther
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some chopped walnuts or pecans for a little extra crunch.
Buddika Kumara
[email protected]This salad was a huge hit at our potluck! It was so refreshing and flavorful, and the cranberries added a nice tartness. I'll definitely be making this again.