A crunchy coconut and macadamia nut garnish pairs well with this cool and creamy dessert. -Charlotte Mallet-Prevost, Frederick, Maryland
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring water and sugar to a boil. Cook, uncovered, for 5 minutes. Cool. Stir in 2 cups coconut and vanilla. In a small bowl, beat cream until soft peaks form; fold into coconut mixture. Pour into serving dishes. Cover and freeze overnight. , Remove from the freezer 45 minutes before serving. Toast the remaining coconut; sprinkle over dessert. Top with macadamia nuts.
Nutrition Facts : Calories 447 calories, Fat 36g fat (23g saturated fat), Cholesterol 82mg cholesterol, Sodium 108mg sodium, Carbohydrate 32g carbohydrate (27g sugars, Fiber 2g fiber), Protein 2g protein.
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HOME OF ART
a-h22@aol.comOverall, this is a great recipe for a frozen coconut dessert. It's easy to make and it tastes delicious.
Dan Ramirez
ramirezdan@yahoo.comThis dessert is a bit too rich for my taste. I think I'll try making it with less cream next time.
AFAQ GAMING
g-afaq@yahoo.comI made this dessert for my family and they loved it! It's a new favorite in our house.
Lydia Morris
morrisl80@hotmail.comThis dessert is so refreshing and light. It's perfect for a summer party.
Rozzi Alloy
ar82@yahoo.comI'm allergic to coconut, so I substituted almond milk and almond extract. It turned out great!
Michal Szokalo
s-michal@hotmail.comThis is the best frozen coconut dessert I've ever had! I will definitely be making it again.
Md Khokhon Mia
mia_m@hotmail.frI followed the recipe exactly, but my dessert turned out icy. I'm not sure what went wrong.
Sofia Soo
s.s@yahoo.comThis dessert is a little too sweet for my taste, but it's still good.
Gulrahim Safi
s_gulrahim@yahoo.comThe coconut flavor in this dessert is amazing. It's so rich and creamy, and it pairs perfectly with the sweetness of the pineapple.
Tanisa sara
s25@hotmail.frI love how easy this recipe is to make. I just threw everything in the blender and voila! I had a delicious dessert in no time.
Scott Compton
s.c69@hotmail.comThis frozen coconut dessert was a hit at my last party! It's so refreshing and delicious, and it's perfect for a hot summer day.