FROZEN COCONUT CARAMEL PIE
One of the men(Keith) at church ,works for a electric company and travels out of state a lot ,a lady at a BB ,gave this to him .And he gave it to me.The lady who gave it to Keith is Brenda of Brenda's West Ouachita World,and Southern Ladies Tea Room.West Monroe La.It makes two pies..
Provided by Mary R Morris
Categories Other Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. Melt margarine in large skillet.Add coconut and nuts .Heat untill coconut is golden brown ,stirring constantly.Set aside.Beat cream cheese & milk until smooth.Fold in Cool Whip.Pour 1/4 mixture into each pie crust.Drizzle caramel and sprinkle with 1/2 of the coconut /nut mixture.Repeat ending with caramel drizzle over top.Cover and place in Freezer several hours untill frozen.Store any remaning pie in the freezer.
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Lulu Hamade
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and smooth. The caramel sauce was the perfect finishing touch. I will definitely be making this pie again.
Jessica Trindorfer
[email protected]This pie was too sweet for my taste. The coconut flavor was also a bit overpowering. I think I would have preferred a more subtle coconut flavor.
Juleinne Robinson
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. The caramel sauce was the perfect topping. I will definitely be making this pie again.
Nathaniel Mensah
[email protected]This pie was a bit of a disappointment. The crust was soggy and the filling was bland. The caramel sauce was the only saving grace.
Prince Faustin
[email protected]This pie was easy to make and turned out great! The coconut flavor was subtle and the caramel sauce was rich and decadent. I will definitely be making this pie again.
Frederick Coleman
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The coconut flavor was very prominent, which I liked. The caramel sauce was also very good.
Aryana griggs
[email protected]I made this pie for my friends and they raved about it! The crust was perfectly flaky and the filling was creamy and delicious. The caramel sauce was the perfect topping. I will definitely be making this pie again.
First Name Last Name
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and smooth. The caramel sauce was the perfect finishing touch. I will definitely be making this pie again.
Khanan Khanan
[email protected]This pie was too sweet for my taste. The coconut flavor was also a bit overpowering. I think I would have preferred a more subtle coconut flavor.
Zod the dread 3355
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. The caramel sauce was the perfect topping. I will definitely be making this pie again.
Galust Khachatryan
[email protected]This pie was a bit of a disappointment. The crust was soggy and the filling was bland. The caramel sauce was the only saving grace.
Thuli Ngcongo
[email protected]This pie was easy to make and turned out great! The coconut flavor was subtle and the caramel sauce was rich and decadent. I will definitely be making this pie again.
Mughal Zaadi
[email protected]This pie was amazing! The crust was perfectly flaky and the filling was creamy and delicious. The caramel sauce was the perfect finishing touch. I will definitely be making this pie again.
Roon Roon
[email protected]This pie was a little too sweet for my taste, but it was still very good. The coconut flavor was very prominent, which I liked. The caramel sauce was also very good, but I think I would have preferred it to be a little more salty.
Dorianne Irons
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The creamy coconut filling is so delicious and the caramel sauce is the perfect topping. I highly recommend this recipe!
IRFAT GAMING
[email protected]This frozen coconut caramel pie was a hit at my last party! The combination of the creamy coconut filling and the rich caramel sauce was divine. The crust was also perfectly flaky and buttery. I will definitely be making this pie again soon.