Such a simple name for such a fabulous dessert. I got this recipe from the cook at a conference center near Seattle where I had been attending a meeting. This is a bona fide winner.
Provided by Mary Leverington
Categories Pie
Time 2h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Bring corn syrup and water to a boil.
- Remove from heat and stir in chocolate chips and vanilla.
- (Reserve 2 tablespoons to decorate the top later if you wish.) Cool.
- Break up chocolate wafers with your fingers and pulverize in the blender.
- Melt butter and mix well with the crushed wafers in a small bowl.
- Press into an 8" pie plate.
- With an electric mixer, beat cream until stiff.
- Add condensed milk and cooled chocolate mixture.
- Beat mixture until stiff.
- Stir in nuts with a rubber spatula.
- Pour into prepared pie shell.
- Freeze.
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Sya Ngunez
[email protected]I've made this dessert for every occasion, from birthday parties to holiday gatherings. It's always a hit.
Avrah Furman
[email protected]This dessert is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Johnny Depp
[email protected]I love how versatile this recipe is. I've tried it with different types of milk and even added some fruit. It's always delicious.
Nevaeh Wells
[email protected]This is the perfect dessert to make ahead of time. It can be stored in the freezer for up to a month.
Odari Hudson
[email protected]I've never been a big fan of frozen desserts, but this one changed my mind. It's so creamy and smooth, and the chocolate flavor is out of this world.
Azalea Soto
[email protected]This dessert is perfect for a hot summer day. It's so refreshing and light.
A-alvin Legace
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together so quickly.
guillermo sandoval
[email protected]This dessert is so rich and decadent, it's like eating a chocolate cloud. I can't get enough of it!
Eris Wolf
[email protected]I've made this dessert for my family and friends several times, and it's always a crowd-pleaser. It's the perfect balance of sweet and chocolatey.
Pauline Matthews
[email protected]This is the perfect dessert for a special occasion. It's sure to impress your guests.
Belinda Morgan
[email protected]I love how customizable this recipe is. I've tried it with different types of chocolate chips and even added some nuts. It's always delicious.
Beckie Talada
[email protected]This dessert is so easy to make, and it's a great way to use up leftover chocolate chips.
Brian Rouanzoin
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's so rich and decadent, and the chocolate flavor is amazing.
Miriam Niyigena
[email protected]I've made this dessert several times now and it always turns out perfect. It's the perfect summer treat.
Cali Ansari
[email protected]This frozen chocolate dessert was a hit at my party! It was so easy to make and everyone loved it.