FROZEN ALMOND-CREAM DESSERTS
These little, frozen cheesecakes are a surefire crowd-pleaser, particularly when served with the peach puree. They're even great when made with a sugar substitute. -Eva Wright of Grant, Alabama
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine almonds and butter. Press onto the bottom of 12 paper- or foil-lined muffin cups. Cover and freeze for 10 minutes. , Meanwhile, in a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Cook over low heat, stirring until gelatin is completely dissolved; set aside. , In a small bowl, beat cream cheese and sugar until smooth. Gradually beat in milk and extract. Stir in gelatin mixture. Spoon into muffin cups; freeze until firm. , Remove desserts from the freezer 10 minutes before serving. Place the sauce ingredients in a blender; cover and process until pureed. Spoon onto dessert plates. Peel liners off desserts; invert onto peach sauce.
Nutrition Facts : Calories 170 calories, Fat 10g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 163mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 6g protein.
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Zoubir Ferdji
[email protected]This dessert is okay, but I've had better.
Shahida Jabeen
[email protected]I'm not a fan of almond desserts, but this one is pretty good.
Asad Ahmed
[email protected]This dessert is a bit too rich for me, but it's still good.
Ms Jolene
[email protected]I had some trouble getting the crust to set, but the filling was delicious.
Shalley Roberts
[email protected]This dessert is a bit too sweet for my taste, but it's still good.
Logan Garnes
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Ahsan Fourline
[email protected]I'm so glad I found this recipe! It's the perfect way to use up leftover almonds.
Tozammel Haque
[email protected]This is my new favorite dessert! It's so light and refreshing, and the almond flavor is just perfect.
Ayeme Vincento
[email protected]I made this dessert for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Young Dexter
[email protected]This dessert is so easy to make and it's so delicious! I love that it's made with simple ingredients that I always have on hand.
Victor Marquez
[email protected]I'm not a big fan of almond desserts, but this one is really good! The almond flavor is not overpowering and the crust is just the right amount of sweetness.
DVD Engineer
[email protected]This is the best frozen almond cream dessert I've ever had! The crust is perfectly crunchy and the filling is so smooth and creamy. I highly recommend this recipe.
Victor Aceves
[email protected]I made this dessert for my family and they all loved it! It's so easy to make and it tastes amazing. I will definitely be making it again.
Junaid Saqi
[email protected]This frozen almond cream dessert is a delicious and refreshing treat! It's perfect for a summer party or a special occasion. I love the combination of the creamy almond filling and the crunchy almond crust.