FROSTY STRAWBERRY SLIMS
"I've been serving tall glasses of this refreshing fruity beverage for years," pens Patricia Schroedl of Jefferson, Wisconsin. "I once won first place with this recipe in the low-calorie division of a state strawberry contest."
Provided by Taste of Home
Time 15m
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, mash strawberries. Stir in yogurt. In a small bowl, dissolve gelatin in boiling water; add lemon juice. Stir into strawberry mixture. , Transfer to a freezer-proof container. Cover and freeze for 4 hours or until firm. , Remove from the freezer 15 minutes before serving. To serve, scoop 1/2 cup frozen mixture into a glass; fill with 1 cup soda.
Nutrition Facts : Calories 63 calories, Fat 1g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 77mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
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Matt Breymeyer
[email protected]This recipe was a disaster! The frosting was too runny and the strawberries were too sour. I won't be making this again.
Kelvin Headley
[email protected]I'm not sure what went wrong, but my frosting turned out grainy. I think I might have over-mixed it.
Barbara Olivia
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Harry Jones
[email protected]I'm allergic to strawberries, so I substituted raspberries in this recipe. It was still delicious!
BMT vlog
[email protected]I had a hard time finding ripe strawberries, so I used frozen strawberries instead. The recipe still turned out great!
Iftkhar Khan
[email protected]This recipe was a little too sweet for my taste, but I think that's just a personal preference. Other than that, it was a great recipe.
Lubega Hanan
[email protected]I'm not a big fan of strawberries, but I loved this recipe! The frosting was so good that it made up for the fact that I don't like strawberries.
_.Kaitlynsimmons._
[email protected]This recipe is delicious! The strawberries are so fresh and juicy, and the frosting is perfectly sweet and tangy.
Oxford Publication
[email protected]I've been making this recipe for years, and it's always a hit. I love that it's so easy to make and that it can be made ahead of time.
Irene Atkichok
[email protected]I love the combination of strawberries and cream cheese in this recipe. It's a perfect dessert for any occasion.
Heather Eddins
[email protected]This was my first time making this recipe, and it turned out great! The only thing I would change is to use a little less sugar in the frosting.
ibrahim khan hamdard
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The frosting is especially good.
Siriah Brown
[email protected]I love this recipe! It's so easy to make and always turns out delicious. My family loves it too.
William Evelyn
[email protected]This recipe was a hit at my last party! The strawberries were perfectly sweet and tart, and the frosting was light and fluffy. I will definitely be making this again.