FROSTY LEMONADE PIE
Crushed lemon sandwich cookies give this creamy pie extra flavor. It's a wonderful dessert to store in the freezer for nights when you need a low-sugar treat in a hurry. -Emma Overby, East Prairie, Mississippi
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Beat cream cheese and drink mix until smooth. In another bowl, whisk milk and pudding mix 1-1/2 minutes (mixture will be very thick). Beat into cream cheese mixture. Beat in a third of the whipped topping. Fold in remaining whipped topping. , Reserve 3 tablespoons cookie crumbs; fold remaining crumbs into cream cheese mixture. Spoon into crust, spreading evenly. Sprinkle with reserved crumbs., Freeze, covered, until firm, 4-5 hours. Remove from freezer 15-30 minutes before serving. If desired, top with lemon slices and mint.
Nutrition Facts : Calories 257 calories, Fat 6g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 404mg sodium, Carbohydrate 35g carbohydrate (13g sugars, Fiber 0 fiber), Protein 7g protein. Diabetic Exchanges
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ZK Pathan
[email protected]This pie is easy to make and always a crowd-pleaser. I've made it several times for parties and potlucks, and it's always a hit.
Christopher Rubio
[email protected]I was looking for a refreshing pie to make for a summer party, and this one fit the bill perfectly. It was a big hit with my guests.
Tasawar G
[email protected]This pie is a great way to use up leftover lemonade. It's also a great dessert to take to potlucks and picnics.
AM Crowe
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it. The filling is smooth and creamy, and the crust is perfectly flaky.
Delaney Beard
[email protected]I made this pie for my daughter's birthday party, and it was a huge hit. The kids loved the creamy filling and the graham cracker crust.
Md Ashipur Rahman
[email protected]This pie is perfect for a summer picnic. It's light and refreshing, and the lemon flavor is really bright and tangy.
Fidel Khan
[email protected]This pie is a bit too sweet for my taste, but my kids love it. I think I'll try reducing the amount of sugar next time.
Vuk Krnjevic
[email protected]This pie is easy to make and always a crowd-pleaser. I've made it several times for parties and potlucks, and it's always a hit.
harun drakebis
[email protected]I was looking for a refreshing pie to make for a summer party, and this one fit the bill perfectly. It was a big hit with my guests.
Becki Leese
[email protected]This pie is a great way to use up leftover lemonade. It's also a great dessert to take to potlucks and picnics.
Awaisudin Yarema
[email protected]I've tried several lemonade pies before, but this one is by far the best. The flavor is amazing, and the texture is perfect.
Eiad Yasser
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it. The filling is creamy and smooth, and the crust is perfectly flaky.
Ram saraswoti
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best pie he's ever had.
Sarmin Khatun
[email protected]This pie is perfect for a summer party. It's light and refreshing, and it's always a hit.
Lakenrose Kendall
[email protected]I was disappointed with this pie. The filling was too runny, and the crust was soggy.
BLACKLIST GAMING
[email protected]This pie is so easy to make, and it's always a hit with my kids. They love the creamy filling and the graham cracker crust.
Emmanuel Matamoros
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I think I'll try adding a little more sugar next time.
Mr Usmani786
[email protected]I've made this pie twice now, and it's always a crowd-pleaser. The filling is smooth and creamy, and the lemon flavor is just right.
Mr. Hridoy
[email protected]This pie was a hit at my summer potluck! The combination of tangy lemonade and creamy filling was perfect, and the graham cracker crust added a nice crunch.