FROSTY KEY LIME PIE
Credit whipped cream for the fluffy-smooth texture and luscious flavor of this frozen refresher. It's highly recommended by field editor Lisa Feld of Grafton, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine milk and lime juice. Refrigerate 1/4 cup whipped cream for garnish. Fold a fourth of the remaining whipped cream into lime mixture; fold in remaining whipped cream. Spoon into crust. Cover and freeze overnight. , Remove from the freezer 10-15 minutes before serving. Garnish with reserved whipped cream.
Nutrition Facts : Calories 474 calories, Fat 32g fat (18g saturated fat), Cholesterol 99mg cholesterol, Sodium 207mg sodium, Carbohydrate 43g carbohydrate (39g sugars, Fiber 0 fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #pies-and-tarts #desserts #fruit #easy #pies #citrus #lime #taste-mood #sweet #number-of-servings
You'll also love
Bindu bista
[email protected]I've made this pie several times and it's always a success. It's the perfect dessert for any occasion.
jade Smiley
[email protected]This is my go-to recipe for key lime pie. It's always a crowd-pleaser.
ANTOINETTE JOHNSON
[email protected]I love this recipe! The pie is always a hit with my friends and family.
Mahin Mahin
[email protected]This recipe was easy to follow and the pie turned out great! I will definitely be making it again.
Mnahil Malik
[email protected]The crust was a bit too crumbly, but the filling was delicious.
Hanniel Bowe
[email protected]The filling was a bit runny, but the flavor was good.
Faizi Khan
[email protected]I've had better key lime pies, but this one was still pretty good.
Omale Gracegolden
[email protected]This pie is a bit too tart for my taste, but I can see why people like it.
Leila Bryant
[email protected]I'm not a huge fan of key lime pie, but this one was really good. The filling was tart and creamy, and the crust was nice and flaky.
melanie du plessis
[email protected]This pie is so refreshing and delicious. I highly recommend it for any occasion.
Raviya Husan
[email protected]I love the combination of the tart key lime filling and the sweet graham cracker crust. It's the perfect summer dessert.
Nomfundo Mthiyane
[email protected]This was my first time making a key lime pie and it turned out great! The instructions were easy to follow and the pie was delicious.
mimi moges
[email protected]I've made this pie a few times now and it's always a crowd-pleaser. The filling is creamy and tart, and the crust is perfectly crumbly.
sk Rafin hassan
[email protected]This key lime pie was a huge hit at my summer party! It was easy to make and tasted amazing.