Breakfast for dessert? It's simple to do with this recipe for homemade ice cream, made even better with the sweet and crunchy add-in of French Toast Crunch® cereal.
Provided by Paula Jones
Categories Dessert
Time 3h30m
Yield 6
Number Of Ingredients 5
Steps:
- In large bowl, beat egg yolks and sugar with electric mixer on medium speed 3 to 4 minutes or until creamy and pale yellow. Beat in vanilla. Set aside.
- In 2-quart saucepan, heat milk over medium-high heat until bubbles start to form around edge of saucepan. Do not allow milk to boil. Add crushed cereal; beat with whisk to combine. Remove from heat.
- Add 1/4 cup of milk mixture to egg mixture; beat with whisk to combine. Repeat this step 2 more times. Transfer egg mixture to saucepan; cook over medium-low heat until mixture thickens and coats back of spoon. Cool mixture in saucepan completely, about 30 minutes.
- Refrigerate mixture in saucepan until very cold, about 2 hours.
- Transfer mixture to ice cream maker. Freeze according to manufacturer's directions.
Nutrition Facts : ServingSize 1 Serving
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Khizra Qureshi
[email protected]This is a great recipe for a summer party. It's sure to be a hit with everyone.
Promise J white
[email protected]I love this recipe! It's so easy to make and the ice cream is always delicious.
Rizoo Rizla
[email protected]This ice cream is a bit too rich for my taste. I think I'll try using a different type of milk next time.
AF Studio
[email protected]I'm not sure what went wrong, but my ice cream turned out icy. I think I might have over-churned it.
Rimu Ali
[email protected]This ice cream is so good! I love the combination of the sweet cereal and the creamy ice cream.
Alexsiis Camacho
[email protected]This ice cream is the perfect way to use up leftover cereal. I always have a box of Frosted Toast Crunch in my pantry, so I'm definitely going to be making this recipe again.
Michael Onstott
[email protected]I made this ice cream in my ice cream maker and it turned out great! I can't wait to try it again with different flavors of cereal.
Kennedy Mugo
[email protected]I had some trouble finding Frosted Toast Crunch cereal, but I was able to use another brand of frosted cornflakes and it worked just as well.
Abdoo Mattan
[email protected]This ice cream is a little too sweet for my taste, but I still enjoyed it. I think it would be perfect for kids.
Ninonino Ninonino
[email protected]I'm not a huge fan of cereal, but this ice cream was surprisingly good. The crunch of the cereal added a nice texture.
KINGLET NAHID
[email protected]This ice cream is so creamy and smooth. It's the perfect texture for a hot summer day.
Reshonna Hampton
[email protected]I love how easy this recipe is to follow. I was able to make it in just a few minutes.
Cappo
[email protected]This is the perfect summer treat! It's so refreshing and delicious.
Mustafa mustafa
[email protected]I made this ice cream for my kids and they absolutely loved it! They said it was the best ice cream they've ever had.
ravan shyco
[email protected]This ice cream was a hit at my party! Everyone loved the sweet and crunchy flavor combination.