FROSTED SPICE CAKE
From Berkshire, Massachusetts, Lorraine Darocha sends this moist and flavorful spice cake. It's easy to add cinnamon to prepared vanilla frosting for the fast finishing touch.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 20 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, sugar, baking soda, salt, 1 teaspoon cinnamon, cloves and nutmeg. Combine the water, oil, vinegar and vanilla; add to dry ingredients and beat until smooth (batter will be thin). , Pour into a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Stir remaining cinnamon into frosting; spread over cake.
Nutrition Facts : Calories 283 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 261mg sodium, Carbohydrate 45g carbohydrate, Fiber 1g fiber), Protein 2g protein.
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Stephen Lopez
l@gmail.com?
kashif ayub
ayub-k@hotmail.com*****
Deeya Seetul
ds@aol.comI highly recommend this recipe to anyone who loves spice cakes. It's a delicious and easy-to-make treat that's perfect for any occasion.
Rifat Rohman
r_rohman36@hotmail.comThis is my new favorite cake recipe. It's so moist and flavorful, and the frosting is the perfect finishing touch.
Leah yapi
yapi7@hotmail.comThis cake is perfect for fall baking. The spices and flavors are warm and comforting.
krys ambrecht
k27@yahoo.comThis recipe is so easy to follow and the cake turns out delicious every time. I've made it for my family and friends and they all love it.
Alex. Nurshahi
n-a@hotmail.co.ukThis frosted spice cake is a holiday tradition in my family. We make it every year and it's always a special treat.
Mohamad Najafian
m.najafian@hotmail.comI love the warm and cozy spices in this cake. It's the perfect dessert for a cold winter day.
Azim London UK
ua15@gmail.comThis cake is so good, I could eat it every day. The frosting is to die for.
sabbir ahammed
s-a94@gmail.comI've served this frosted spice cake at several parties and it's always a hit. It's the perfect cake for a crowd because it's easy to make ahead of time and it travels well.
BD SIAM
b-siam@hotmail.comThis frosted spice cake is a true masterpiece. The cake is perfectly spiced and the frosting is smooth and creamy. It's the perfect dessert for any occasion.
jared brooks
jaredbrooks48@hotmail.frThis was my first time making a spice cake, and it turned out perfectly! The instructions were easy to follow and the cake was so moist and flavorful. I'm definitely going to be making this again.
Nisha Bidari
b-n70@hotmail.comI was so happy to find this gluten-free frosted spice cake recipe. It's so hard to find good gluten-free desserts, but this cake was absolutely delicious. My whole family loved it, even my gluten-eating husband.
Harmony Harry
h-harmony66@yahoo.comThis frosted spice cake is my go-to holiday recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can make it ahead of time and it still tastes just as good the next day.
Patrick Favour
patrickf84@gmail.comI've been searching for the perfect spice cake recipe for years, and I've finally found it! This cake is everything I've ever wanted in a spice cake: moist, flavorful, and with just the right amount of sweetness. The frosting is the perfect finishing
Tsi “RO” Ro
tro@yahoo.comI'm not much of a baker, but I decided to give this recipe a try for a special occasion. I was pleasantly surprised at how easy it was to follow and how well the cake turned out. It was a big hit with my family and friends, and I'll definitely be mak
Guillerma Baring
b-guillerma10@gmail.comThis frosted spice cake was a delightful treat! The cake itself was moist and flavorful, with a perfect balance of spices. The frosting was smooth and creamy, and it complemented the cake perfectly. I would definitely recommend this recipe to anyone