FROSTED CREAMS
These tasty bars have wonderful flavor from the molasses, ginger and cinnamon. They remind me of old-fashioned goodness.-Vivian Clark, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in molasses and egg. Combine the flour, baking soda, ginger, cinnamon and salt; gradually add to the creamed mixture alternately with water mixing well after each addition. , Pour into a greased 13x9-in. baking pan. Bake at 400° for 13-15 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. , In a small bowl, combine the confectioners' sugar, vanilla and enough milk to achieve desired consistency. Spread over cooled bars.
Nutrition Facts : Calories 78 calories, Fat 2g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 72mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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ajibola margaret
[email protected]I love that these frosted creams are made with all-natural ingredients. They're a healthier alternative to store-bought ice cream.
Savion Johnson
[email protected]These frosted creams are a great way to use up leftover heavy cream. They're also really easy to make and taste delicious.
Ellie Sharp
[email protected]Disappointed. The frosted creams were too icy and not creamy at all.
Bright Bassey
[email protected]I followed the recipe exactly and the frosted creams turned out lumpy. Not sure what went wrong.
panda built playz
[email protected]Not bad, but I think I'll try a different recipe next time.
md Tashin
[email protected]The recipe was easy to follow and the frosted creams turned out great! Just wish they weren't so high in calories.
Asim Baloch
[email protected]A bit too sweet for my taste, but still enjoyable.
Anup Tamang
[email protected]I made these for a party and they were gone in minutes! Everyone loved them.
Shakair McCain
[email protected]These are the best frosted creams I've ever had! So smooth and creamy.
Kagawa Jony
[email protected]I've made these frosted creams several times now and they're always a hit! Everyone loves them.
ImANormalPerson
[email protected]Absolutely divine! A real treat. Will definitely be my go-to dessert recipe.
Ena Gashi
[email protected]These are so easy to make and taste delicious! I'll definitely be making them again.
Rachael KE
[email protected]OMG! I just made these frosted creams and they turned out perfectly! So creamy and rich. My family loved them!