FROSTED CREAMS

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Frosted Creams image

As a child my mother would make these and I hated them. As a child I wanted chocolate, but now as an adult with different tastes, I love these bars. They are sweet, depending on how you frost them, but they are a great escape from chocolate. Another "grown-up" recipe!

Provided by LAURIE

Categories     Bar Cookie

Time 30m

Yield 36 bars

Number Of Ingredients 9

1/2 cup shortening (I use margarine)
1 cup sugar
2 eggs
1/2 cup molasses
1 cup sour milk
1 teaspoon baking soda
1 pinch salt
2 cups flour
1 teaspoon cinnamon

Steps:

  • Cream shortening and sugar well.
  • Add beaten eggs and molasses, mixing well.
  • Dissolve soda in sour milk and add to creamed mixture.
  • Mix together flour, salt and cinnamon, then add to creamed mixture.
  • Bake at 350 in greased jelly roll pan (15x10) for 20-25 minutes.
  • Cool and frost with thin powdered sugar butter icing.

shaza ahmed
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These cookies are the perfect treat for any occasion.


nadeem soomro
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I love how this recipe uses simple ingredients that I always have on hand.


best kurd
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These cookies are so easy to make and they're always a crowd-pleaser.


Mohammed Alhassan Bruno
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I followed the recipe exactly and the cookies turned out great! They were the perfect texture and the frosting was creamy and delicious.


Mu'aaz Abbaa maccaa
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The cookies were a bit dry, but the frosting was delicious.


destiny briffett
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These cookies were a bit too sweet for my taste, but they were still good.


zerihun kebede
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I've made these cookies several times and they're always a hit. They're so soft and chewy, and the frosting is the perfect balance of sweet and tangy.


Anis Nisar
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These cookies are delicious! I made them for a party and they were a huge hit.


BLK OFFICIAL
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I love this recipe! It's so easy to follow and the cookies always turn out perfect.


Brendan VanAardt
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This recipe was a hit with my family! The cookies were soft and chewy, and the frosting was perfectly sweet and creamy. I will definitely be making these again.


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