FROSTED CRANBERRY DROP COOKIES
Make and share this Frosted Cranberry Drop Cookies recipe from Food.com.
Provided by WiGal
Categories Drop Cookies
Time 2h5m
Yield 50 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees.
- In a mixing bowl, cream butter and sugars.
- Add milk, egg, and orange juice; mix well.
- Combine the flour, baking powder, salt, and soda; add to the creamed mixture and mix well.
- Stir in cranberries and nuts with spoon.
- Drop onto cookie sheet and bake at 350 degrees for 13-15 minutes.
- Cool.
- For frosting, heat the butter in a saucepan over low heat until golden brown, about 5 minutes.
- Cool for 2 minutes, transfer to a small mixing bowl.
- Add sugar and vanilla.
- Beat in water one tablespoon at a time until you get a frosting density that can easily go onto cookies.
- Frost the drop cookies.
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Katusiime Doreen
[email protected]These cookies are really easy to make, but they didn't turn out very well. I think I overcooked them.
Zamiwe Chiumia
[email protected]I found that the cookies were a bit dry. I think I'll add a little more butter next time.
Janak Karki
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Gy G
[email protected]I've made these cookies several times and they always turn out perfect. They're my favorite holiday cookie recipe.
Kamoliddin Umarov
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
Samantha Chenesai
[email protected]I'm not a huge fan of cranberries, but I really enjoyed these cookies. The frosting is amazing!
Veronika Doltchinkova
[email protected]These cookies are so festive and perfect for the holidays. I love the way the cranberries and orange zest flavor the cookies.
Ridoy Khadija
[email protected]I made these cookies for my friends and they raved about them. They said they were the best cookies they've ever had.
Lungelwa Ngwendu
[email protected]These cookies are delicious! I love the tartness of the cranberries and the sweetness of the frosting.
Jenny Soldano
[email protected]I don't recommend this recipe. The cookies were bland and the frosting was too runny.
Jasmine Vickers
[email protected]These cookies are really easy to make, but they didn't turn out very well. I think I overcooked them.
Marc Capuchino
[email protected]I found that the cookies were a bit dry. I think I'll add a little more butter next time.
Srabon Rahman
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Yelvin Haig Caraballo
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for holiday baking.
Md Forhsd Forhad
[email protected]These cookies are perfect for Christmas parties or cookie exchanges.
Liana
[email protected]I love the combination of cranberries and orange zest in these cookies. It's a unique and delicious flavor.
Tina Keller
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Wolfy gangz
[email protected]I made these cookies for my family and they loved them! The cranberries give them a tart flavor that pairs perfectly with the sweet frosting.
RAHUL MALLIK
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and the frosting is the perfect finishing touch.