FROSTED COOKIES
Cookie recipes are just about infinite, because almost anything can be shaped into a circle and baked: hence gluten-free, dairy-free, sugar-free "cookies." But the basic cookie contains three key ingredients: butter, flour and sugar. That combination has not been bettered, and it can be varied in so many ways that, really, it's the only recipe you need.
Provided by Mark Bittman
Time 20m
Number Of Ingredients 2
Steps:
- Roll the dough by hand into three logs of equal size, chill and then slice off rounds to create cookies.
- Bake until the edges are brown, about 10 minutes.
- Cool for about 2 minutes on baking sheets before using a spatula to transfer the cookies to a rack to finish cooling.
- When cookies are completely cooled, cover generously with frosting or icing.
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Naiha Naiha khan
[email protected]These cookies are the best! I make them all the time and they're always a hit.
Honey Suckle
[email protected]These cookies are a great way to show your loved ones how much you care. They're always a hit and they're sure to bring a smile to anyone's face.
yassolouay2010
[email protected]I love that these cookies are so versatile. You can decorate them any way you want and they always turn out beautiful.
Abu Bakkar Siddik
[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and just because.
Perpetual Chioma Ugwu
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
Md Rakib Hossien
[email protected]I'm a huge fan of frosted cookies and these are some of the best I've ever had. The frosting is so smooth and creamy and the cookies are perfectly chewy.
Jaan Tiger
[email protected]These cookies are my new favorite! They're so simple to make and they taste incredible. I love the combination of the sweet frosting and the chewy cookies.
Carroll Collins
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste delicious.
Islamic Tv video
[email protected]These cookies were amazing! I made them for my family and they loved them. The frosting was the perfect consistency and the cookies were soft and chewy.
Leslie Quiroz
[email protected]I'm not sure what I did wrong, but my cookies came out flat and hard. The frosting was also too runny.
Yusuf Asmau
[email protected]These cookies were a bit of a disappointment. The frosting was too thick and the cookies were too dry.
Ketty Naluwende
[email protected]The cookies were a little too sweet for my taste, but the frosting was delicious. I would probably use less sugar in the cookie dough next time.
Dennis Solomon
[email protected]These cookies were easy to make and turned out great! I followed the recipe exactly and they came out perfect. I will definitely be making these again.
mhmd suliman
[email protected]I'm not a huge fan of frosted cookies, but these were surprisingly good. The frosting was light and fluffy, and the cookies were moist and chewy.
Naveed Khand
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. I especially liked the way the frosting set up, it was so smooth and creamy.
Khan Khan tareen
[email protected]These cookies were absolutely delicious! The frosting was the perfect amount of sweetness and the cookies were soft and chewy. I will definitely be making these again.