FROSTED CHOCOLATE DELIGHTS

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Before we five kids headed off to school each day, Mom took our requests for that day's dinner. I usually asked her to make these cookies for dessert, and she would rarely disappoint. I still enjoy them today. -Patricia Ramczyk, Appleton, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 5-1/2 dozen.

Number Of Ingredients 16

1/2 cup shortening
1 cup packed brown sugar
1 large egg, room temperature
1/2 cup whole milk
1 teaspoon vanilla extract
2 ounces unsweetened chocolate, melted and cooled
1-3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup chopped walnuts
FROSTING:
9 tablespoons butter, softened
4-1/2 cups confectioners' sugar
1-1/2 teaspoons vanilla extract
6 to 8 tablespoons whole milk

Steps:

  • In a large bowl, cream shortening and brown sugar. Beat in the egg, milk and vanilla. Beat in chocolate until blended. Combine the flour, baking powder, salt and baking soda; gradually add to the creamed mixture. Stir in walnuts. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-13 minutes or until firm. Remove to wire racks to cool. , For frosting, in a bowl, cream butter and sugar. Beat in vanilla and enough milk to reach spreading consistency. Frost cooled cookies.

Nutrition Facts : Calories 99 calories, Fat 4g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 46mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

Gul Ali
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I would not recommend this recipe to anyone. It's a waste of time and money.


Raul Rubio
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These chocolate delights were a waste of time and ingredients. They were so bad that I ended up throwing them away.


KB gammer
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I'm not sure what I did wrong, but these chocolate delights didn't turn out well. The frosting was grainy and the cake was too dense.


Nakzar Ullah
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These chocolate delights were a disaster! The frosting was too runny and the cake was dry. I followed the recipe exactly, so I'm not sure what went wrong.


Rakibol islam Babo
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I had a hard time finding all of the ingredients for this recipe. I ended up having to substitute a few things, but the chocolate delights still turned out great.


Jainal Abedin
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These chocolate delights were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.


Thando Gumede
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I've made these chocolate delights several times now and they're always a hit. They're so easy to make and they're always delicious.


Audu Ibrahim
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These chocolate delights were perfect for my daughter's birthday party. They were easy to make and they looked so festive with the pink frosting.


Timothy Jones
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I'm not a huge fan of chocolate, but I really enjoyed these chocolate delights. The frosting was light and fluffy, and the cake was moist and flavorful.


Tayyaba Riaz
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These chocolate delights were a little more work than I expected, but they were definitely worth it. They were absolutely delicious and everyone at my dinner party raved about them.


Savanah Harmon
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chocolate delights turned out amazing! They were the perfect combination of sweet and rich.


Atruba jabeen
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I've tried many chocolate delight recipes, but this one is by far the best. The frosting is rich and creamy, and the cake is moist and fluffy.


EBONG BLAISE EBONG
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These chocolate delights were a hit at my party! They were so easy to make and everyone loved them.