A heavenly luscious dessert
Provided by Debbie Deverill
Categories Chocolate
Time 1h35m
Number Of Ingredients 10
Steps:
- 1. In a small bowl, combine wafer crumbs and butter. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan. Chill for 15 minutes or until set.
- 2. In a large bowl, beat the cream cheese, sugar and vanilla until smooth. Add eggs; beat on low speed just until combined. Stir in chocolate chips. Pour into crust.
- 3. Place pan on a baking sheet. Bake at 325° for 55-60 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Cover and refrigerate overnight.
- 4. For frosting, in a microwave-safe bowl, melt candy bar; stir until smooth. Cool to room temperature. Gradually stir in whipped topping. Frost top of cheesecake; garnish with almonds. Refrigerate leftovers.
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LW CARST
[email protected]I love this cheesecake! It's so easy to make and it always turns out perfectly.
Nathan Papie
[email protected]This cheesecake is delicious! The chocolate chip cookie crust is the perfect complement to the creamy cheesecake filling.
Peace Abdulsalam
[email protected]I've made this cheesecake several times now, and it's always a favorite. The crust is so good, and the cheesecake filling is creamy and flavorful.
Ihsan Qurashi
[email protected]This cheesecake is so easy to make, and it always turns out perfectly. I love that I can make it ahead of time and it still tastes great.
Pamela “dawkinsgirl” Dale
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it, and I even had people asking me for the recipe.
clerzier daphnee
[email protected]This cheesecake is amazing! The chocolate chip cookie crust is the perfect combination of sweet and salty, and the cheesecake filling is creamy and flavorful.
Justin Pickard
[email protected]I love this cheesecake! It's so easy to make and it always turns out perfectly.
Hazem Guehaz
[email protected]This cheesecake is delicious! The chocolate chip cookie crust is the perfect complement to the creamy cheesecake filling.
Kyle McKinney
[email protected]I've made this cheesecake several times now, and it's always a favorite. The crust is so good, and the cheesecake filling is creamy and flavorful.
Manisha Rajbanshi
[email protected]This cheesecake is so easy to make, and it always turns out perfectly. I love that I can make it ahead of time and it still tastes great.
Obito toby
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it, and I even had people asking me for the recipe.
Sir Gavin
[email protected]This cheesecake was amazing! The chocolate chip cookie crust was the perfect combination of sweet and salty, and the cheesecake filling was creamy and flavorful. I will definitely be making this again.