These old-fashioned, cake-like cookies are sweet and buttery. They pair equally well with a glass of cold milk or a cup of hot coffee.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 dozen.
Number Of Ingredients 12
Steps:
- In a small bowl, cream butter and brown sugar. Beat in egg and sour cream; mix well. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 9-11 minutes or until golden brown. Remove to wire racks to cool., For frosting, in a small saucepan, melt butter over low heat; add brown sugar. Cook and stir for 2 minutes. Gradually add the milk. Bring to a boil, stirring constantly. Remove from the heat. Stir in confectioners' sugar. Cool for 20-30 minutes. Frost cooled cookies.
Nutrition Facts : Calories 335 calories, Fat 14g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 239mg sodium, Carbohydrate 51g carbohydrate (37g sugars, Fiber 0 fiber), Protein 3g protein.
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Ckzoemya Cuevas
[email protected]These cookies are the perfect holiday treat! They're festive and delicious.
Bright Gifty
[email protected]I made these cookies for my kids' school bake sale and they were a huge hit! They sold out in no time.
Sno Whyte
[email protected]I'm allergic to nuts, so I substituted chopped dried cranberries in the frosting. They turned out great!
Anthony olayi Adie
[email protected]These cookies were a lot of work to make, but they were worth it! They're so delicious.
Kuyasha Afrin Kuhu
[email protected]I followed the recipe exactly, but my cookies turned out too dry. I'm not sure what went wrong.
Hoshmand Arghandiwal
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Shiva Sankhar
[email protected]I'm not a huge fan of brown sugar cookies, but these were really good! I'll definitely be making them again.
Mary Wiyanga
[email protected]These cookies are the perfect combination of chewy and crispy. I love the flavor of the brown sugar and the frosting is the perfect finishing touch.
Twice_Once
[email protected]I've tried other brown sugar cookie recipes before, but this one is definitely the best.
Md Abdul kader
[email protected]I wasn't sure how the brown sugar would taste in these cookies, but I was pleasantly surprised! They're delicious.
Natan Yosef
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Joseph Nhlapo
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Harmony Marie
[email protected]I love the chewiness of these cookies! They're also not too sweet, which I appreciate.
Sultana Razia
[email protected]I've made these cookies several times now, and they always turn out perfectly.
Mary Young
[email protected]These cookies were a hit with my family and friends! They're perfectly chewy and soft, with a delicious brown sugar flavor. The frosting is the perfect finishing touch, adding a bit of sweetness and richness.