FROSTED BONBONS (COOKIE EXCHANGE QUANTITY)
Delight in a sweet almond surprise baked in the center of frosted bonbons.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 72
Number Of Ingredients 14
Steps:
- Heat oven to 375°F. In large bowl, beat all bonbon ingredients except almond paste with electric mixer on medium speed, or mix with spoon, until dough forms.
- Cut almond paste into 1/4-inch slices; cut each slice into fourths. Shape 1-inch ball of dough around each piece of almond paste. Gently roll to form ball. Place about 1 inch apart on ungreased cookie sheet.
- Bake 10 to 12 minutes or until set and bottom is golden brown. Remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
- For vanilla frosting, in small bowl, stir all Vanilla Bonbon Frosting ingredients until smooth.
- For chocolate frosting, in small bowl, stir all Chocolate Bonbon Frosting ingredients until smooth. If necessary, stir in additional milk, 1 teaspoon at a time, until soft enough to spread.
- Dip tops of cookies into frostings and sprinkle with decors as desired.
Nutrition Facts : Calories 80, Carbohydrate 10 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 20 mg, Sugar 6 g, TransFat 0 g
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Gage Robertson
[email protected]These cookies were a bit time-consuming to make, but they were worth it. They were so delicious and they really impressed my friends at the cookie exchange.
Ganesh Ael
[email protected]I made these cookies for my family and they loved them! They were the perfect Christmas cookie.
Sharifhossain Shake
[email protected]These cookies were so easy to make and they turned out so delicious! I love the combination of the chocolate and the vanilla frosting.
Chibueze Naomi
[email protected]I made these cookies for a holiday party and they were a big hit! Everyone loved them and they were gone in no time.
Abdulrauf MaliK
[email protected]These cookies were a bit too sweet for my taste, but my husband loved them. He said they were the perfect Christmas cookie.
Liibaan Liibaan
[email protected]I made these cookies for my kids' school bake sale and they were a huge success! The kids loved them and they were gone in no time.
Thia Ntsantsa
[email protected]These cookies were so easy to make and they turned out so cute! I love the way the frosting looks like little snowballs.
Aasha Khanal
[email protected]These cookies were a bit dry for my taste, but the frosting helped to make them more moist. I would probably add a little bit more butter to the cookie dough next time.
Rohan Sah
[email protected]I made these cookies for my Christmas party and they were a huge hit! Everyone loved them and they were gone in no time.
Ayson Grech
[email protected]I used dark chocolate chips in these cookies and they were amazing! The dark chocolate flavor really came through and it balanced out the sweetness of the frosting perfectly.
J O M A N A H Y U N G
[email protected]These cookies were easy to make and they turned out beautifully. I love the way the frosting sets up and gives the cookies a shiny finish.
Colin Farrington
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them. I will definitely be making them again.
Morgan Hirn
[email protected]These cookies were a little time-consuming to make, but they were worth it. They were so delicious and they really impressed my friends at the cookie exchange.
Javid Bhai
[email protected]I followed the recipe exactly and the cookies turned out great! They were the perfect size for a cookie exchange and they were very festive.
Jacqueline Turnage
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were very easy to make and they turned out really cute.
Mahnoor Zulfiqar
[email protected]I made these cookies for my family and they loved them! The cookies were soft and chewy, and the frosting was perfectly sweet. I will definitely be making these again.
Reetu Sharma
[email protected]These frosted bonbons were a huge hit at my holiday cookie exchange! They were so easy to make and so delicious. I love the combination of the chocolate cookie and the creamy frosting.