These are melt in your mouth delicious! Hope you give them a try!
Provided by Debbie Sue
Categories Other Desserts
Time 30m
Number Of Ingredients 10
Steps:
- 1. Beat together eggs and sugar. Add the melted butter, flour, and almond extract. Mix well. Spread into a lightly greased 9 x 13 pan.
- 2. Bake at 325 degrees, for 30 to 35 minutes, or until a toothpick comes out clean. Cool completely before frosting.
- 3. For the frosting: Beat together, powdered sugar, almond extract, milk, and softened butter, until smooth.
- 4. Frost and cut into desired size squares. Enjoy!
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NEIBORHOOD MINK
[email protected]I'm not sure what went wrong, but my almond squares didn't turn out very well.
Ahmed Aljrf
[email protected]These almond squares are a good basic recipe. With a few tweaks, they could be really great.
Samyoul Baral
[email protected]I would make these almond squares again, but I would make some changes to the recipe.
Prattoy Saha
[email protected]Overall, I thought these almond squares were just okay.
daisy springs (daisy)
[email protected]The frosting was a bit too runny.
Erin Swartz
[email protected]These almond squares were a bit dry.
Eis fbfjws Sjskrjfjf
[email protected]The almond flavor was a bit too strong for me.
THhhuuii RGt
[email protected]These almond squares were a bit too sweet for my taste.
Ayanur islam Ayan
[email protected]The almond flavor in these squares is subtle and not overpowering. The frosting is also very light and fluffy.
Nathaniel Savu
[email protected]I'm not a big fan of almond-flavored desserts, but these almond squares were surprisingly good.
Keren Amoah
[email protected]These almond squares are the perfect treat for any occasion.
Kendal Chamberlain
[email protected]I made these almond squares for a potluck and they were a huge success! Everyone loved them.
Christine Hall
[email protected]These almond squares are so easy to make and they taste amazing! I love the combination of the almond flavor and the sweet frosting.
Shiva kr Shah
[email protected]Delicious! The almond flavor is rich and nutty, and the frosting is creamy and sweet. I will definitely be making these again.
Teb Mama
[email protected]I've made these almond squares several times now and they are always a crowd-pleaser. They're easy to make and always turn out perfectly.
Ab Abdg
[email protected]These almond squares were a hit with my family! The frosting was the perfect amount of sweetness to complement the almond flavor.