FROSTED ALMOND COCONUT CREAM COFFEE
In the heat of summer, the perfect way to cool down is with this refreshing cold brew coffee beverage that combines the bold taste of Arabica coffee with the exotic flavor blend of coconut and almond. For a real treat-top it off with whipped cream, a sprinkle of sweetened coconut flakes, a few almond slices, and, of course , a maraschino cherry!
Provided by Blessed Baker
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Place chilled cold brew concentrate, cream of coconut, almond extract, and ice cream in a blender. Blend all ingredients just enough to mix well, 10 to 15 seconds. Pour into a large glass.
- Top with whipped cream, sweetened coconut flakes, almond slices, and a maraschino cherry.
Nutrition Facts : Calories 647.5 calories, Carbohydrate 84.5 g, Cholesterol 60.4 mg, Fat 33 g, Fiber 2.1 g, Protein 6.3 g, SaturatedFat 21.3 g, Sodium 198.5 mg, Sugar 74.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jelly Jellybean
[email protected]I'm so glad I tried this recipe. It's a new favorite!
Faisal Safeer
[email protected]This coffee drink is the perfect pick-me-up for a long afternoon.
Joseline Hughes
[email protected]I can't wait to try this recipe again with different flavors of coffee.
Michael Sharp
[email protected]This coffee drink is a great way to start your day.
Khaiden Weaton
[email protected]I would recommend this recipe to anyone who loves almond, coconut, and coffee.
Abass Rashid
[email protected]Overall, I thought this coffee drink was just okay. It wasn't bad, but it wasn't anything special either.
Shamshad Alam
[email protected]This coffee drink is a bit too strong for me. I think I'll use less coffee next time.
Aditto Modak Pritom
[email protected]I'm not a fan of the frosting on this coffee drink. I think it's too rich.
Sana saleem
[email protected]I couldn't find coconut cream at my local grocery store, so I used heavy cream instead. It worked out just fine.
Md hasan Sorkor
[email protected]This coffee drink is a bit too sweet for my taste, but it's still very enjoyable.
Colton Setzer
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
sabrin akter
[email protected]This recipe is a great way to use up leftover coconut cream.
itsgamingpro99 YT channel
[email protected]I love the way the almond and coconut flavors blend together in this coffee drink.
Ghgh Fgfg
[email protected]This coffee drink is so easy to make, and it's so delicious. I'll definitely be making it again.
Abu Sahid
[email protected]I'm not usually a fan of coffee, but this recipe has changed my mind. The frosting is the perfect touch, and it really makes the drink.
robel man
[email protected]This is the perfect drink to enjoy on a cold morning. It's warm and comforting, and the almond and coconut flavors really shine through.
lindelwa raboya
[email protected]I love that this recipe uses coconut cream instead of regular milk. It gives the coffee a rich, creamy texture that is so satisfying.
JenJen Kryptonite
[email protected]This coffee drink is absolutely divine! The combination of almond, coconut, and coffee is perfectly balanced, and the frosting adds a touch of sweetness that is simply heavenly.