FROST ON THE PUMPKIN PIE
Make and share this Frost on the Pumpkin Pie recipe from Food.com.
Provided by senseicheryl
Categories Frozen Desserts
Time 8h10m
Yield 1 9 inch pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- Stir margarine and cookie crumbs together; press into an ungreased 9" pie plate. Refrigerate.
- Combine pumpkin, ice cream, powdered sugar and spice; blend until smooth. Fold in whipped topping; pour into crust. Freeze for several hours; let stand at room temperature for 20 to 25 minutes before serving.
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Fernando Romero
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful.
tasinkhan Khan
[email protected]I followed the recipe exactly and my pie turned out perfect. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
Bobby Roode
[email protected]This pie was a bit too sweet for my taste, but it was still enjoyable. The crust was flaky and the filling was creamy and flavorful.
Sayem Hasan
[email protected]I was hesitant to try this recipe because I'm not a big fan of pumpkin pie, but I was pleasantly surprised. The pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
minecraft storemod
[email protected]I've made this pie several times now and it's always a hit. The crust is always flaky and the filling is always creamy and flavorful. I highly recommend this recipe.
Liline Paul
[email protected]This pie was easy to make and turned out delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
Donald Arnesen
[email protected]I followed the recipe exactly and my pie turned out perfect! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.
rajesh giri
[email protected]I made this pie for my family and they loved it! The pumpkin filling was rich and creamy, and the crust was perfectly flaky. I will definitely be making this pie again.
aiden van straaten
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
caraus marina
[email protected]I've tried many pumpkin pie recipes, but this one is by far the best. The filling is smooth and creamy, and the crust is perfectly crispy. A must-try!
Ayan Abdullah
[email protected]This pie was a hit at our Thanksgiving dinner! The combination of spices in the filling was perfect, and the crust was flaky and delicious. I will definitely be making this pie again.