FROST-BITES
Wonderful oatmeal-raisin cookies flavored with a bit of orange, then half-dipped in white chocolate.
Provided by julieliz
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 8h30m
Yield 24
Number Of Ingredients 11
Steps:
- In a small bowl, combine the raisins and orange juice, soak overnight. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg and orange zest. Combine the flour, baking soda and oats, stir into the creamed mixture. Fold in the raisin mixture by hand. Drop by rounded spoonfuls onto the prepared cookie sheets. Cookies should be at least 2 inches apart.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
- In a small bowl, combine the white chocolate and shortening. Melt over a double boiler or in the microwave, stirring frequently. When cookies have cooled, dip each cookie halfway into the chocolate, then scrape the excess off onto the side of the bowl. Set cookies on to waxed paper to dry.
Nutrition Facts : Calories 180.7 calories, Carbohydrate 24.3 g, Cholesterol 20.3 mg, Fat 8.6 g, Fiber 0.9 g, Protein 2.5 g, SaturatedFat 5 g, Sodium 95.5 mg, Sugar 15.9 g
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Abbakar Balarabe
[email protected]I love how easy these Frost Bites are to make. They're the perfect last-minute treat.
Shahid Khab
[email protected]These Frost Bites were the perfect treat for my holiday party. They were easy to make and everyone loved them.
Richie Presh
[email protected]These Frost Bites were really easy to make and they turned out great. I'll definitely be making them again.
Zaib un Nisa
[email protected]I had a hard time finding the right pretzels for this recipe. I ended up using regular pretzels and they were a little too salty.
Lakmi Perera
[email protected]These Frost Bites were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
jimmyleon007
[email protected]I'm not a big fan of pretzels, but I loved these Frost Bites. The white chocolate coating was the perfect complement to the salty pretzels.
Naomi Holliday
[email protected]These Frost Bites were the perfect sweet treat to end my meal. They were so delicious and satisfying.
Umar Hayyat
[email protected]I made these Frost Bites for my coworkers and they were a huge hit. Everyone loved them!
Shah Waiz
[email protected]These Frost Bites were a little too rich for my taste, but they were still good. I think I'll try making them with dark chocolate next time.
Kekhutsitse Ntoampe
[email protected]I've never made Frost Bites before, but this recipe was easy to follow and they turned out great. I'll definitely be making them again.
Jamie Reed
[email protected]These Frost Bites were the perfect treat for my kids' birthday party. They were easy to make and the kids loved them.
Natasha Frieze
[email protected]I'm not a big fan of white chocolate, but I loved these Frost Bites. The combination of white chocolate and pretzels is perfect.
Sellan Sellan
[email protected]These Frost Bites were a lot of work to make, but they were worth it. They're so delicious!
Appolinaire official21
[email protected]I had a hard time finding the right pretzels for this recipe. I ended up using regular pretzels and they were a little too salty.
Jayden Mendoza
[email protected]These Frost Bites were a little too sweet for my taste, but they were still good. I think I'll try making them with less sugar next time.
TAHA SAMEEH
[email protected]I wasn't sure what to expect with these Frost Bites, but I was pleasantly surprised. They're delicious!
Ivory Warren
[email protected]These Frost Bites are the perfect combination of sweet and salty. They're also really easy to make, which is always a plus.
Mehar Shehroz
[email protected]I've made these Frost Bites several times now and they are always a crowd-pleaser. They're the perfect sweet and salty snack.
Kanushka Dilshan
[email protected]These Frost Bites were a hit at my holiday party! They were so easy to make and everyone loved them.