FROM SCRATCH ~ OOEY GOOEY BUTTER CAKE
Recipe and picture by Alicia Ross of the Kitchen Scoop appeared in the Reading Eagle on December 31, 2014. Most recipes for this type of cake use a cake mix, and this is a from scratch version.
Provided by RC :)
Categories Cakes
Time 1h
Number Of Ingredients 9
Steps:
- 1. Pre-heat oven to 350. Butter and flour a 9x13 baking pan and set aside.
- 2. Using an electric mixer, blend the flour, sugar, baking powder, salt, butter and 1 egg on low speed until it resembles coarse meal. Press mixture into prepared pan.
- 3. In another bowl, beat the cream cheese, powdered sugar, vanilla and remaining 2 eggs for 3 minutes or until light and fluffy. Pour over cake mixture.
- 4. Bake for 35 to 45 minutes or until cake is golden brown along the edges.
- 5. Cool at least 30 minutes before cutting and serving.
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Marley Hahn
[email protected]I highly recommend this recipe. The cake was a big hit at my party.
Smizi Shorif
[email protected]This is my new favorite cake recipe. It's so moist and flavorful, and the gooey center is amazing.
Fitsum Wogenu
[email protected]I've never made a butter cake before, but this recipe was so easy to follow. The cake turned out perfect!
mughira khan
[email protected]This cake is so delicious! I love the gooey center and the cream cheese frosting is the perfect complement.
Ahmad Hmouda
[email protected]I made this cake for my daughter's birthday and she loved it! It was a big hit with all of her friends too.
olusesi shotade
[email protected]This was a great recipe. The cake was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Adam DiCaprio
[email protected]This cake is so easy to make, even for a beginner baker. I highly recommend it!
Salami Yussuf
[email protected]I've made this cake several times now and it's always a hit. It's the perfect combination of sweet and salty, and the gooey center is divine.
John Hamling
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great last-minute dessert option.
gacha life Fari
[email protected]This cake is a showstopper! I made it for a party and everyone raved about it. It's definitely a keeper.
Malak shawan
[email protected]I've tried many butter cake recipes, but this one is by far the best. It's the perfect balance of moist and fluffy, with a gooey center that's to die for.
Abbey Inzaghi
[email protected]This is the perfect cake for any occasion. It's easy to make, delicious, and looks beautiful.
RYAN GIGGS
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Hasanur zaman
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out amazing. My family loved it!
Mrs. Ruzina
[email protected]This cake is so moist and gooey, it's like a dream come true. I've made it several times now and it's always a hit.
saim Burq
[email protected]Absolutely delicious! I made this cake for a potluck and it was gone in minutes. Everyone loved it.
Weferd Mike
[email protected]This was my first time making butter cake and it was a success! The cake was moist and flavorful, and the frosting was the perfect complement. Thanks for sharing this recipe!
Mr Slim
[email protected]I love this recipe! It's so easy to make and always turns out delicious. My friends and family always rave about it.
Lota Automotive Kenya Limited
[email protected]Followed the recipe exactly and it turned out perfect. The cake was golden brown and fluffy, and the cream cheese frosting was rich and creamy. A new family favorite!
SHAYNE LENDE
[email protected]This butter cake was a hit! It was so moist and flavorful, and the gooey center was divine. I'll definitely be making this again.