Attention grabbing name isn't it!? We call them frogs where I live but I have heard of them referred to as Macaroons, No-bakes and even "blots". No matter what the name, they are DELICIOUS!Cook time includes time in the fridge.
Provided by BirdyBaker
Categories Candy
Time 1h25m
Yield 36-40 frogs
Number Of Ingredients 7
Steps:
- Line two baking sheets with waxed paper.
- In a large saucepan, stir together cocoa, sugar, milk and butter.
- Boil for 5 minutes, then remove from heat. Stir in vanilla extract, coconut and oats. Combine well.
- Drop by tablespoonfulls onto prepared cookie sheets.
- Refrigerate 1 hour or until set.
- Keep refrigerated.
Nutrition Facts : Calories 108.2, Fat 3.9, SaturatedFat 2.4, Cholesterol 7.2, Sodium 25.4, Carbohydrate 17.4, Fiber 1, Sugar 12.1, Protein 1.5
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Momna Nazir
[email protected]Amazing recipe!
Cyrine Alti
[email protected]Perfect for parties!
Nehal Gurau
[email protected]Will definitely make again!
Mey Lass
[email protected]Delicious!
Manoj Magar
[email protected]These macaroons were so easy to make and they turned out so well! I'm definitely going to be making them again.
Wali khan Khan
[email protected]I'm not a big fan of coconut, but I thought I would try these macaroons anyway. I was pleasantly surprised! They were really good and I didn't even mind the coconut flavor.
Bina Rani Suborna
[email protected]These macaroons were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time.
Hardik Thakulla
[email protected]I love these macaroons! They are so easy to make and they always turn out perfect. I always get compliments on them when I bring them to parties.
m Arsal
[email protected]These macaroons were delicious! The coconut flavor was perfect and they were so moist. I will definitely be making them again.
Braden Williams
[email protected]I've been making these macaroons for years and they are always a favorite. They are so easy to make and they always turn out perfect.
mudasir Abbas
[email protected]These macaroons were a hit at my last party! They were so delicious and everyone loved them. I will definitely be making them again.