FROGHOPPER'S CANDIED GINGER CARROTS

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FROGHOPPER's Candied Ginger Carrots image

Ginger adds a very nice layer of flavor and perks up basic candied carrots for a side that the whole family will love!

Provided by FROGHOPPER

Categories     Side Dish     Vegetables     Carrots

Time 20m

Yield 4

Number Of Ingredients 6

1 (12 ounce) package baby carrots
1 cup water
3 tablespoons butter
2 tablespoons brown sugar
1 ½ teaspoons ground ginger
¼ teaspoon salt

Steps:

  • Bring carrots and water to a boil in a saucepan, reduce heat to low, and simmer until the carrots are tender, about 10 minutes. Drain carrots; stir in butter until carrots are coated. Stir in brown sugar, ginger, and salt; bring to a boil, and cook the carrots, stirring often, until the carrots are glazed, 2 to 3 minutes.

Nutrition Facts : Calories 133.9 calories, Carbohydrate 14.1 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 2.5 g, Protein 0.7 g, SaturatedFat 5.5 g, Sodium 276.1 mg, Sugar 10.6 g

Ashisa chand
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This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavors.


SuZzAnO ThApA
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I'm not a big fan of carrots, but I loved this dish. The candied ginger and Froghoppers sauce really made a difference.


Zuzanna Murcha
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This is a delicious and easy side dish. I love that it's made with all-natural ingredients.


Sm sumayun Ahmed
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I've made this dish several times, and it's always a hit. It's a great way to use up leftover carrots, and it's always a crowd-pleaser.


Krishna Gautam
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This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavors.


ivy oganga
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I'm not a big fan of ginger, but I loved this dish. The Froghoppers sauce is amazing!


Nimco Abdi
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This is a delicious and healthy side dish. I love that it's made with all-natural ingredients.


Azgar Ali
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I'm always looking for new ways to cook carrots, and this recipe is a great addition to my repertoire. It's easy to make and always a crowd-pleaser.


Khapal Social Network
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I made this dish for a potluck, and it was a big hit. Everyone loved the unique flavor.


Journey Basic
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This recipe is a great way to use up leftover carrots. I always have a few carrots left over from other recipes, and this is a great way to use them up.


Chiemela Aguwamba
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I'm not a big fan of carrots, but I loved this dish. The candied ginger and Froghoppers sauce really made a difference.


Gerard A
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Mackenze Coleman
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I love the candied ginger in this recipe. It adds a unique flavor that really makes the dish.


Bobby Andrews
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This dish was a delightful surprise! The combination of sweet and savory flavors was perfect, and the carrots were cooked to perfection. I will definitely be making this again.