Ginger adds a very nice layer of flavor and perks up basic candied carrots for a side that the whole family will love!
Provided by FROGHOPPER
Categories Side Dish Vegetables Carrots
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Bring carrots and water to a boil in a saucepan, reduce heat to low, and simmer until the carrots are tender, about 10 minutes. Drain carrots; stir in butter until carrots are coated. Stir in brown sugar, ginger, and salt; bring to a boil, and cook the carrots, stirring often, until the carrots are glazed, 2 to 3 minutes.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 14.1 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 2.5 g, Protein 0.7 g, SaturatedFat 5.5 g, Sodium 276.1 mg, Sugar 10.6 g
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Ashisa chand
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavors.
SuZzAnO ThApA
[email protected]I'm not a big fan of carrots, but I loved this dish. The candied ginger and Froghoppers sauce really made a difference.
Zuzanna Murcha
[email protected]This is a delicious and easy side dish. I love that it's made with all-natural ingredients.
Sm sumayun Ahmed
[email protected]I've made this dish several times, and it's always a hit. It's a great way to use up leftover carrots, and it's always a crowd-pleaser.
Krishna Gautam
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavors.
ivy oganga
[email protected]I'm not a big fan of ginger, but I loved this dish. The Froghoppers sauce is amazing!
Nimco Abdi
[email protected]This is a delicious and healthy side dish. I love that it's made with all-natural ingredients.
Azgar Ali
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a great addition to my repertoire. It's easy to make and always a crowd-pleaser.
Khapal Social Network
[email protected]I made this dish for a potluck, and it was a big hit. Everyone loved the unique flavor.
Journey Basic
[email protected]This recipe is a great way to use up leftover carrots. I always have a few carrots left over from other recipes, and this is a great way to use them up.
Chiemela Aguwamba
[email protected]I'm not a big fan of carrots, but I loved this dish. The candied ginger and Froghoppers sauce really made a difference.
Gerard A
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mackenze Coleman
[email protected]I love the candied ginger in this recipe. It adds a unique flavor that really makes the dish.
Bobby Andrews
[email protected]This dish was a delightful surprise! The combination of sweet and savory flavors was perfect, and the carrots were cooked to perfection. I will definitely be making this again.