Steps:
- 1. Heat oven to 400.
- 2. In a large skillet brown ground beef until no longer pink. Drain and return to the pan. Add the taco seasoning, water and olives. Simmer 5 minutes.
- 3. Sprinkle 1 cup of the crushed corn chips onto the crust. Spoon meat mix over the top of the corn chips, spreading evenly.
- 4. Stir sour cream until smooth, then spread over meat. Top with shredded cheese and the remaining 1 cup of crushed corn chips.
- 5. Bake until the crust is golden brown, about 20-25 minutes.
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Eyeasin Arafat
[email protected]I love this Frito pie recipe! It's so easy to make and it's always a hit with my family. I especially love the way the Fritos get all soggy and delicious.
Ezekial Sankitts
[email protected]This Frito pie recipe is a great way to feed a crowd. I made it for a party and everyone loved it.
Kenneth Washington
[email protected]I've made this Frito pie several times and it's always a hit. It's so easy to make and it's always delicious.
Prince UMAIRSLAMAN Prince UMAIRSLAMAN
[email protected]This Frito pie recipe is a great way to use up leftover chili. I also like to add some shredded cheese and sour cream to the top before serving.
Alexia Arellano
[email protected]I've made this Frito pie several times and it's always a hit. It's so easy to make and it's always delicious.
Md mosinur Islam
[email protected]This is a great recipe for a quick and easy meal. I love that I can use whatever toppings I have on hand.
Family history
[email protected]I love this Frito pie recipe! It's so easy to make and it's always a hit with my family. I especially love the way the Fritos get all soggy and delicious.
Modesto Ortega
[email protected]This Frito pie recipe is a great way to feed a crowd. I made it for a party and everyone loved it.
MD Munna Kazi
[email protected]I've made this Frito pie several times and it's always a hit. It's so easy to make and it's always delicious.
Md Tofazzal
[email protected]This recipe is a great way to use up leftover chili. I also like to add some shredded cheese and sour cream to the top before serving.
Ruquoyah Ajao
[email protected]I made this Frito pie for a potluck and it was a huge success! Everyone loved it.
Niraj Karki
[email protected]This Frito pie recipe is a keeper! It's so easy to make and it's always a hit with my family. I love that I can use whatever toppings I have on hand, so it's a great way to clean out my fridge.