A crisp green salad is always a good idea. Here, two pleasantly bitter chicories -- frisee and radicchio -- are tossed with aromatic tarragon, crunchy pistachios, and a bright lemon-Dijon dressing.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 15m
Number Of Ingredients 9
Steps:
- Combine frisee, radicchio, and tarragon leaves in a serving bowl. In a small bowl, whisk together mustard, lemon juice, and sugar. Slowly whisk in oil; season with salt and pepper. Drizzle dressing over salad, tossing to coat. Sprinkle with pistachios and tarragon flowers and serve.
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Tiarra Gounden
g-t45@gmail.comThis is a great recipe for a light and healthy lunch or dinner. It's also really easy to make.
Ahmad meer muhammadi Ahmad
ahmada@gmail.comThis salad is so easy to make and it's always delicious. I love the combination of flavors.
Tony CoRRisioN
t.corrision16@gmail.comThis salad is a great way to use up leftover frisee. It's also a really healthy and refreshing dish.
onesmus mwaniki
m_onesmus@yahoo.comI love how versatile this salad is. I've made it with different types of greens and nuts, and it's always delicious.
Javier Ozuna
ozuna_j@yahoo.comThis is a great recipe for a light and healthy lunch or dinner. It's also really easy to make.
jadiel cedeno
j.c@yahoo.comThis salad is so delicious and flavorful. I love the combination of the frisee, pistachios, and dressing.
Ahamd Ali
aliahamd45@hotmail.comI've made this salad for my family several times and they always love it. It's a great way to get them to eat their vegetables.
YEASIN ISLAM
yeasini69@hotmail.co.ukThis salad is the perfect summer side dish. It's light and refreshing, and the dressing is amazing.
Mazhar Abbasi
a-m@hotmail.comI love how easy this salad is to make. It's perfect for a quick and healthy lunch.
Moses Nnabuife
nnabuife.moses25@gmail.comThis salad is a great way to use up leftover frisee. It's also a really healthy and refreshing dish.
Ahsan Ghaffar
ghaffar_a60@gmail.comI'm not usually a fan of salads, but this one is amazing. The pistachios and dressing really make it.
Klasic Quansah
quansahklasic81@gmail.comThis is the best frisee salad recipe I've ever tried. The dressing is perfect.
Debobroto Paul Uthshob
u-d91@gmail.comI made this salad for a potluck and it was a huge success. Everyone loved it!
Seth Owen
o@aol.comThis salad is so easy to make and it's always delicious. I love the combination of flavors.
Foxofdawoods
foxofdawoods31@hotmail.comI've made this salad several times and it's always a hit. The dressing is especially good.
Tori Hull
ht@gmail.comThis is my go-to salad recipe. It's always a crowd-pleaser.
Granthy Hape
granthy.hape@hotmail.frI made this salad for lunch today and it was so good! I used arugula instead of frisee and it was still really tasty.
Scott Guffey
guffey50@hotmail.frThis salad is the perfect summer dish. It's light and refreshing, and the dressing is amazing.
Sandra Fusato
fusatosandra@yahoo.comI love this recipe! It's so easy to make and always turns out delicious.
razia khan
khan.razia@hotmail.comThis salad was a hit at my dinner party last night! The flavors were so well-balanced and the pistachios added a nice crunch.