FRIJOLES A LA CHARRA
This is a really tasty pinto beans recipe made in the slow cooker. This recipe is great to serve along with enchiladas or to take to a barbecue or potluck.
Provided by KIM93306
Categories Side Dish Vegetables Tomatoes
Time 5h15m
Yield 8
Number Of Ingredients 9
Steps:
- Place pinto beans in a slow cooker, and completely cover with water. Mix in garlic and salt. Cover, and cook 1 hour on High.
- Cook the bacon in a skillet over medium high heat until evenly brown, but still tender. Drain about half the fat. Place onion in the skillet, and cook until tender. Mix in tomatoes and jalapenos, and cook until heated through. Transfer to the slow cooker, stirring into the beans.
- Cover slow cooker, and continue cooking 4 hours on Low. Mix in the beer and cilantro about 30 minutes before the end of the cook time.
Nutrition Facts : Calories 353.4 calories, Carbohydrate 39.8 g, Cholesterol 19.3 mg, Fat 13.8 g, Fiber 12.8 g, Protein 16 g, SaturatedFat 4.5 g, Sodium 741 mg, Sugar 2.1 g
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Afriyie Bengeorge
[email protected]These beans are a must-try!
Saeed Zounr
[email protected]I'm so glad I found this recipe!
Jacques Smith
[email protected]These beans are a great way to warm up on a cold day.
Prince Waseem
[email protected]I love the way these beans taste with cornbread.
Lina Hussain
[email protected]These beans are a great side dish for any meal.
Washu Masunda
[email protected]I made these beans with ground beef instead of ham and they were delicious.
Ds Gdd
[email protected]These beans were a bit too salty for my taste.
PAPA BODE HOUSE TV
[email protected]I'm not a big fan of beans, but these were actually pretty good.
Masoud Juma
[email protected]These beans are a great source of protein and fiber.
DRILLAAA
[email protected]I love the smoky flavor of these beans.
Sahawat Shah
[email protected]These beans are a great way to use up leftover ham.
Calisto Dorren
[email protected]I made these beans in a slow cooker and they were perfect! The beans were so tender and the flavor was amazing.
Sadia
[email protected]I followed the recipe exactly, but my beans didn't turn out as well as I expected. They were a bit bland.
Vibri
[email protected]These beans were a bit too spicy for my taste, but they were still good.
Mercy Mendez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beans are flavorful and the sauce is delicious.
ReaperWolf Phoenix
[email protected]I made these beans for a party and they were a hit! Everyone loved them.
Sipho Vibes
[email protected]These beans were delicious! I followed the recipe exactly and they turned out perfectly. The flavor was amazing and they were so easy to make.