FRIENDSHIP COCOA MUFFINS
I devised this recipe one day when I wanted to use my friendship starter, but wanted to make muffins instead of the usual bread. I also made them with a slight chocolate flavor instead of cinnamon. Quite tasty!
Provided by CRYSTALSTAR1
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). In a small bowl, stir together 1/4 teaspoon of cocoa and 1/4 cup of sugar. Grease 10 cups of a muffin tin, and sprinkle each cup with some of the sugar mixture to coat the bottom and sides.
- In a large bowl, stir together the flour, 1/2 cup of sugar, unsweetened cocoa powder, salt, baking soda, and baking powder. Pour in the friendship starter, egg, oil, and vanilla; mix until well blended. Spoon the batter into the prepared muffin cups, filling each one about 1/2 full.
- Bake for 20 minutes in the preheated oven, or until a toothpick inserted into the crown of a muffin comes out clean. Cool in the pans for about 10 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 176.2 calories, Carbohydrate 24.8 g, Cholesterol 18.6 mg, Fat 7.9 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 1.3 g, Sodium 121.3 mg, Sugar 15.1 g
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Poomi Hussain
[email protected]I'm not a big baker, but these muffins were easy to make and turned out great! I'll definitely be making them again.
Ethan Walker
[email protected]These muffins are the perfect comfort food. They're warm, fluffy, and chocolatey. I love to eat them with a cup of coffee in the morning.
Asad Javed
[email protected]I made these muffins for a bake sale, and they were a huge success! Everyone loved them.
Sarita Mangarti
[email protected]These muffins are so good! I love the moist texture and the rich chocolate flavor. I'll definitely be making these again.
Samiullah Mobile
[email protected]I've made these muffins a few times now, and they're always a hit with my friends and family. They're the perfect combination of moist and fluffy, with a delicious chocolate flavor.
Lisa Palm
[email protected]I was looking for a chocolate muffin recipe that wasn't too sweet, and this one fit the bill. The muffins were moist and fluffy, with a rich chocolate flavor that wasn't overpowering.
Chava
[email protected]These muffins were easy to make and turned out great! I'll definitely be making them again.
Sibusiso Mabuza
[email protected]I'm not a big fan of chocolate muffins, but these were actually really good! The cocoa powder didn't overpower the other flavors, and the muffins were moist and flavorful.
mb jahir kahan
[email protected]I followed the recipe exactly, but my muffins didn't turn out as fluffy as I expected.
Flowism
[email protected]These muffins were a bit dry for my taste, but the flavor was good.
Natalie Margaret
[email protected]I made these muffins for my friends, and they loved them! They said they were the best muffins they had ever eaten.
Brand Insan
[email protected]These muffins are amazing! The cocoa powder gives them a deep chocolate flavor, and the nuts add a nice crunch. I also love the fact that they're not too sweet.
MD Ridoy Rr
[email protected]I've made these muffins several times now, and they always turn out perfectly. They're so easy to make, and the ingredients are things I usually have on hand. Plus, they're always a crowd-pleaser.
Jamie Olsen
[email protected]These muffins were a hit at my last potluck! They were moist and fluffy, with a delicious chocolate flavor. I loved the addition of the cocoa powder, which gave them a rich and decadent taste. I will definitely be making these again.