FRIED TOFU IN CURRY SAUCE
This recipe comes from a local Indian restaurant here in my hometown. You can substitute chicken or fish for the tofu.
Provided by Member 610488
Categories Curries
Time 35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Heat olive oil in a large skillet over medium-high heat and sauté tofu pieces until crispy and browned. Remove tofu from skillet and set aside.
- Sauté onion and green pepper until onion is translucent then add ginger and garlic. Cook for 2 to 3 min until fragrant, then stir in the curry powder.
- Return tofu to skillet and add tomato sauce, coconut milk, cloves, cardamom and cinnamon stick. Season with salt and pepper.and stir all together.
- Reduce heat to low and simmer for about 15 minutes, stirring occasionally.
Nutrition Facts : Calories 209.5, Fat 13.5, SaturatedFat 7.1, Sodium 317.1, Carbohydrate 15.1, Fiber 4.1, Sugar 7.4, Protein 11.7
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Hamza saeed Raja
r@gmail.comI'm not a big fan of tofu, but I really enjoyed this dish. The curry sauce was so flavorful and creamy, and the tofu was cooked perfectly. I would definitely make this again!
Gabriel Yohanna
g_yohanna@gmail.comThis dish was a bit too time-consuming to make, but it was worth it in the end. The tofu was crispy and the curry sauce was delicious. I would recommend making this dish on a weekend when you have more time.
Miroj Tamang
mtamang89@gmail.comOverall, this was a good recipe. The curry sauce was flavorful and the tofu was cooked perfectly. However, I would have liked more vegetables in the dish.
Sa Na
n-sa@gmail.comThis dish was a bit too spicy for my taste, but I still enjoyed it. Next time, I'll use less chili powder.
Gambir Khanal
gambir-k71@hotmail.frThe tofu was a bit bland, but the curry sauce was delicious. I would recommend using a different type of tofu next time.
Bechan Yadav
y23@hotmail.comThis dish was easy to make and very tasty. I especially liked the crispy tofu. I would definitely make it again.
Multi10star Sipon
multi10star-s@gmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it! The tofu was surprisingly delicious, and the curry sauce was the perfect balance of sweet and savory. I'll definitely be making this again soon.
Most known Unknown
kmost45@yahoo.comThis dish was a hit with my family! The tofu was a great protein source, and the curry sauce was packed with flavor. We served it over rice, and it was the perfect meal for a cold night.
Milki Kiwii
m_kiwii22@aol.comI've tried many fried tofu recipes, but this one is by far the best. The curry sauce is so flavorful and creamy, and the tofu is crispy on the outside and tender on the inside. I'll definitely be making this again!
Porosh Gaming
p@hotmail.comThis curry dish was absolutely delicious! The tofu was perfectly fried and the sauce was rich and flavorful. I added some extra vegetables to the sauce, and it turned out even better than I expected. Highly recommended!