An authentic Chinese fried rice that uses leftover ham. Shrimp or other ingredients can also be added. It can be prepared with or without soy sauce.
Provided by tgobbi
Categories Rice
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- The rice should be smoothed out to get rid of any lumps.
- Day old, cold rice works best.
- If using eggs (recommended), lightly beat them with a pinch of salt.
- Heat a little oil in your wok, pour eggs in and tilt the wok back and forth to spread evenly.
- Lift the edges to let the uncooked portion come in contact with the hot pan so it cooks evenly.
- After the eggs set up a little, lightly scramble them so you have medium small pieces.
- Remove eggs to a bowl.
- Wipe out wok.
- If adding raw shrimp, heat a little more oil and stir fry them to just cook.
- Remove to a bowl.
- Wipe out wok again.
- Heat a little more oil.
- Add the onions& stir fry until they start to darken.
- Stir in the rice, breaking up any lumps you missed.
- Drizzle a little dry sherry down the sides of the wok.
- (The surface of the wok should be slick with oil. If too dry looking, drizzle a little more oil down the sides of the wok).
- If you want the rice to look brown, drizzle in a little light soy sauce.
- Stir in all of the other ingredients and season to taste with salt and white pepper.
- Continue to stir and cook until heated through.
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Hasa Gl
[email protected]This fried rice is so easy to make and it's so delicious. I will definitely be making it again.
Wahab Dogar
[email protected]I made this fried rice for my family and they loved it! It's a great recipe.
Kanury Uzuriaga Gomez
[email protected]This fried rice is delicious! I will definitely be making it again.
Maijo Maijo
[email protected]I love this fried rice! It's so flavorful and easy to make.
Suraz Khan3
[email protected]This fried rice is so easy to make and it's so delicious. I will definitely be making it again.
Betsy Silva
[email protected]I made this fried rice for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Braelyn Cheever
[email protected]This fried rice is delicious! I love the combination of ham and pineapple.
Theodore Terray
[email protected]I've made this fried rice several times now and it's always a crowd-pleaser. It's a great way to use up leftover ham and rice, and it's so easy to make.
upon forlifepint.
[email protected]This was a great recipe! I used brown rice and added some extra vegetables, and it turned out really well.
Ayabonga Vikizitha
[email protected]I made this fried rice last night and it was a hit with my family! The ham and pineapple add a nice sweetness to the dish, and the vegetables are cooked perfectly.
Grath Williamson Etengu
[email protected]This fried rice recipe is so easy to follow and the results are amazing! I love that I can use up leftover ham and rice, and it's a great way to get my kids to eat their vegetables.