FRIED RICE FOR THE RICE COOKER

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Want fried rice quickly and without a lot of fuss? Then, the rice cooker is the way to go. Only a little prep is needed to make this a stellar side dish. Add precooked chicken or shrimp and serve with potstickers or egg rolls for a meal.

Provided by strawberrybird

Categories     Rice

Time 25m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 11

1 1/2 cups rice
2 1/2 cups chicken broth
1 cup water chestnut, sliced
1 cup mixed mushrooms
1 cup bean sprouts
1 egg
2 tablespoons soy sauce
1/2 tablespoon red chili paste (optional)
2 carrots, diced
1/2 onion, chopped
2 tablespoons butter

Steps:

  • Melt the butter over medium heat in a medium-sized skillet. Add onion and carrot and stir until onion is soft, about 5 minutes. Add rice and cook another 5 minutes until browned.
  • Add rice mixture and remaining ingredients (except egg) to rice cooker. Set to cook.
  • Beat egg in small bowl. Wipe out sauce pan and cook egg on medium low heat. Chop egg and set aside.
  • When rice is done, add egg and stir, then let sit for 5-10 minutes. Serve and enjoy!

Abrar Malik
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This fried rice is so delicious and flavorful. I highly recommend trying it.


Krishali Singh
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I've made this recipe several times and it's always a hit. My friends and family love it.


Md:yemon Talucder
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This is the best fried rice recipe I've ever tried. It's so easy to make and the results are amazing.


Suhel Meya
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I'm so glad I found this recipe. It's the perfect way to use up leftover rice.


Jaseena Paula
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This fried rice is so good, I could eat it every day.


faith mwape
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This recipe is a lifesaver. I always have leftover rice and this is the perfect way to use it up.


Raymundo Ledezma
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I've tried several fried rice recipes but this one is by far the best.


Jenneh Fahnbulleh
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I love that this recipe is customizable. I can add or remove ingredients to suit my taste.


Rasel Ahmad
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This is the perfect recipe for a quick and easy weeknight meal.


Unearthly Craft
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I'm not a great cook but this recipe was easy to follow and the results were delicious.


Crossover Anime
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I've made this recipe several times and it always turns out perfect.


Rohan Rajbanshi
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My family loved this recipe. It's now a regular in our dinner rotation.


Sajid Tricks
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I love that this recipe uses the rice cooker. It makes it so easy.


Arlene R. Zepeda
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This fried rice is better than any takeout I've ever had.


Awkward Soprano
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This may be the best recipe I've ever tried. So flavorful and quick.


Darris Mitcham
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Amazing recipe and super easy! I'm definitely making this again.


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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #side-dishes     #rice     #asian     #chinese     #pasta-rice-and-grains     #equipment     #small-appliance