FRIED PUMPKIN BLOSSOMS
Many years ago my hubby, me and the kids went to visit his aunt in Atlanta, Ill. and she had these lovely fried blossoms as a side dish and we went nuts over them. When I asked her what they were she said if she told me we may not want them, well that made my curiousness go crazy and begged her for the recipe. I had lost the...
Provided by Betty R
Categories Other Appetizers
Time 35m
Number Of Ingredients 6
Steps:
- 1. Cut your pumpkin blossoms off where the pumpkin starts on; take the center out and wash well. Make a batter of the milk, eggs, salt and pepper, and dip the blossoms in this batter; then in the cracker crumbs or cornmeal (it may be easier to sprinkle the crumbs or cornmeal on because the flowers are delicate) and fry until light brown. Serve hot.
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Alaska Craft
[email protected]I can't wait to try this recipe!
Fernando Herrera
[email protected]These blossoms are a great way to impress your guests.
kanoa period
[email protected]These blossoms are a little pricey, but they're worth it for a special occasion.
Khaled Elassy
[email protected]I love that this recipe is vegetarian.
Sumi Neupane
[email protected]These blossoms are a great way to use up extra pumpkin.
Mapior mapior
[email protected]I'm going to try making these with different fillings next time.
Morris Norman
[email protected]These blossoms are the perfect finger food.
jaswinder singh
[email protected]This recipe is a keeper!
Faheem Baloch
[email protected]I would definitely make these again.
Christina Gatten
[email protected]These were a bit more work than I expected, but they were definitely worth it.
Johnny Trawick
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed these blossoms.
Multzam Gujjar
[email protected]I made these for a potluck and everyone loved them! They're so easy to make and they look so impressive.
Nathardia Ross
[email protected]This is a great recipe for a unique and delicious appetizer.
lexusANDwhai lexus
[email protected]I was hesitant to try this recipe, but I'm so glad I did! The blossoms were crispy and flavorful, and the filling was creamy and cheesy.
Amirrazajutt Amirrazajutt
[email protected]These pumpkin blossoms were a huge hit at my party! They disappeared in minutes.