FRIED POTATO SALAD
This recipe began with leftover fried potatoes I had on hand. We liked it so much that now I fry potatoes just to make this unique potato salad. Sometimes I add grated sharp cheddar for a cheesy twist. -Leann Stallard, Dryden, Virginia
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Sprinkle potatoes with applewood seasoning. In a large skillet, heat oil over medium heat. Add potatoes in batches; cook, stirring frequently, until potatoes are tender, 15-20 minutes. Cool completely. Transfer to a large bowl., Add remaining ingredients; gently toss to coat. Refrigerate until serving.,
Nutrition Facts : Calories 362 calories, Fat 25g fat (3g saturated fat), Cholesterol 78mg cholesterol, Sodium 585mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 2g fiber), Protein 5g protein.
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Alex Agyenim
[email protected]This potato salad is simply the best.
M USAMA Gujjar
[email protected]This potato salad is a game-changer.
Oweyesigire Richard
[email protected]This potato salad is a keeper!
Hassan Udah
[email protected]I will definitely be making this potato salad again.
Nora Darfour
[email protected]This is the best potato salad I've ever had!
Alamgir Official
[email protected]This potato salad is a must-try for any potato lover.
Ali Mrrli
[email protected]I've tried several potato salad recipes, but this one is by far the best.
Mahoganie
[email protected]This potato salad is a great make-ahead dish. It's even better the next day!
gamer lab
[email protected]The crispy potatoes in this salad are amazing!
Adam Slater Stanley
[email protected]I love the tangy dressing on this potato salad.
Opamachadni Opamachadni
[email protected]This potato salad is so easy to make and it's always a hit with my family.
faaizu xaahir
[email protected]This salad is perfect for a summer cookout or picnic.
Ramiz Raja
[email protected]I love the addition of bacon and green onions in this recipe. They add a lot of flavor and crunch.
Malik shabbir jan Pardesi
[email protected]This potato salad is a great way to use up leftover potatoes. It's also a very versatile dish that can be served as a side dish or a main course.
Shamari Scott
[email protected]This was my first time making potato salad and it turned out great! The instructions were easy to follow and the salad was delicious.
Frank Obi-Chidindu Nnorom
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The crispy potatoes and tangy dressing are a perfect combination.
Mercy Anyumba
[email protected]This potato salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.