FRIED PINCHY PIES
I am obsessed with the thought of frying things on white bread, which led to being obsessed with the thought of frying things IN white bread. These fried peanut butter and jelly pinchy pies are the result.
Provided by Chef John
Categories Main Dish Recipes Sandwich Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Cut bread into 3 1/2-inch rounds using a round cutter.
- Spread peanut butter into the center of 2 slices of bread, leaving 1/2-inch space around the border. Repeat with the jelly for the remaining 2 slices of bread.
- Place 1 slice jelly bread and 1 slice peanut butter bread together and press down edges to form a seal. Repeat with remaining slices.
- Place pies in preheated oil and cook until golden and crispy, about 2 minutes per side. Transfer to a plate lined with paper towels. Dust with powdered sugar and serve.
Nutrition Facts : Calories 530.1 calories, Carbohydrate 37.8 g, Fat 40.1 g, Fiber 2 g, Protein 6.6 g, SaturatedFat 5.7 g, Sodium 394.5 mg, Sugar 10.8 g
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david johnsey
[email protected]These were really easy to make and they tasted delicious! I will definitely be making them again.
Karen Stevens
[email protected]I've made these pies several times now and they're always a hit. They're so easy to make and they taste amazing.
M Z
[email protected]These were a little too greasy for my taste, but the flavor was good.
Maria Eliza Domantay
[email protected]The recipe was easy to follow and the pies turned out great! I used a different type of cheese than the recipe called for and they were still delicious.
Cora Bush
[email protected]These were so easy to make and they turned out so well! I'm definitely going to be making these again.
FlossiMaeB DownThaStreet
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
marlene cozad
[email protected]These were a bit bland for my taste, but they were still pretty good.
Lavette Nesbitt
[email protected]I've tried this recipe a few times now and I've never been disappointed. The pies are always crispy and flavorful.
Raj Prince
[email protected]These were really easy to make and they tasted delicious! I will definitely be making them again.
Minenhle Sekzo
[email protected]I followed the recipe exactly and the pies turned out perfectly. They were crispy on the outside and gooey on the inside. Yum!
Brooke Pope
[email protected]These were a little too greasy for my taste, but the flavor was good.
Careen Maviza
[email protected]I've made these pies several times now and they're always a hit. They're so easy to make and they taste amazing.
Kevin Stevens
[email protected]These were so good! I made them for my family and they all loved them. The crust was perfect and the filling was cheesy and flavorful.
Barisal live
[email protected]The recipe was easy to follow and the pies turned out great! I used a different type of cheese than the recipe called for and they were still delicious.
Sadiq Ahmad
[email protected]I made these for a party and they were a huge success! Everyone loved them.
Nicol Carelse
[email protected]These fried pinchy pies were a hit! The filling was flavorful and the crust was crispy. I will definitely be making these again.