FRIED PICKLE COINS
It took me several tries to create the ideal seasoning blend for my fried pickles. It is a hit with my group. Serve it as a side or as an appetizer with dips.-Amanda Thornton, Alexandria, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- In a shallow bowl, combine the first eight ingredients. In another shallow bowl, whisk the eggs, milk and garlic. Drain pickles and pat dry. Coat pickles with flour mixture, then dip in egg mixture; coat again with flour mixture., In an electric skillet or deep-fat fryer, heat oil to 375°. Fry pickles, about 10 at a time, for 1-2 minutes or until golden brown, turning once. Drain on paper towels. Serve warm with ranch dressing and mustard if desired.
Nutrition Facts : Calories 75 calories, Fat 4g fat (0 saturated fat), Cholesterol 27mg cholesterol, Sodium 543mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
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Mr Ujjal
[email protected]I highly recommend this recipe for fried pickle coins. They're easy to make, delicious, and everyone loves them. You won't be disappointed.
santa lawati
[email protected]These fried pickle coins are restaurant-quality. They're crispy, flavorful, and delicious. I love serving them with a variety of dipping sauces.
khoshal rahimi
[email protected]These fried pickle coins are freezer-friendly. I like to make a big batch and then freeze them for later. When I'm ready to serve them, I just pop them in the oven or air fryer.
Kamal Nasar
[email protected]These fried pickle coins are a great budget-friendly recipe. Pickles are relatively inexpensive, and you can use other budget-friendly ingredients like flour, eggs, and breadcrumbs.
multifunctional intertain
[email protected]I love how easy these fried pickle coins are to make. I can have them on the table in under 30 minutes. They're the perfect weeknight dinner or snack.
Larry stringer
[email protected]These fried pickle coins are the perfect appetizer for any party or gathering. They're easy to make, delicious, and everyone loves them. I always get rave reviews when I serve them.
Liwlam Dungayezi
[email protected]These fried pickle coins are always a crowd-pleaser. I've made them for potlucks, picnics, and parties, and they're always a hit. Everyone loves the crispy breading and the tart pickles.
Hassan Darwish
[email protected]I love that this recipe is so versatile. You can use different types of pickles, breading, and dipping sauces to create your own unique version. I've even made these fried pickle coins with bacon and cheese.
ocloo philip
[email protected]My kids love these fried pickle coins! They're the perfect after-school snack or lunchbox treat. I always make a double batch so I have some leftovers for myself.
Jam Shabir
[email protected]The flavor of these fried pickle coins is amazing! The breading is crispy and flavorful, and the pickles are still nice and tart. I love dipping them in ranch dressing.
Kason Rieg
[email protected]I love how quick and easy this recipe is. I can have these fried pickle coins on the table in under 30 minutes. They're a great weeknight dinner or snack.
Shahaboddin Dewon
[email protected]These fried pickle coins are the perfect party food. They're easy to make ahead of time and they always disappear quickly. I love serving them with a variety of dipping sauces.
Jeffrey Bishop
[email protected]I made these fried pickle coins using whole wheat flour and Greek yogurt instead of regular flour and sour cream. They were just as good as the traditional version, but a little bit healthier.
Oye Hoye
[email protected]This was my first time frying pickles, and it turned out great! I followed the recipe exactly and the pickles came out perfect. I served them with a dipping sauce and they were delicious.
Jican Jicab khan
[email protected]I'm a huge pickle fan, so I knew I had to try these. I was not disappointed! The breading was crispy and flavorful, and the pickles were still nice and tart. I ate them all in one sitting.
Jon Michael Prestidge
[email protected]These fried pickle coins were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.