These fried cheese sticks are very easy to prepare and sooo good. Enjoy!
Provided by NANCI RENN
Categories Appetizers and Snacks Cheese
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- In a small bowl, mix the eggs and water.
- Mix the bread crumbs and garlic salt in a medium bowl. In a medium bowl, blend the flour and cornstarch.
- In a large heavy saucepan, heat the oil to 365 degrees F (185 degrees C).
- One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.
Nutrition Facts : Calories 400.2 calories, Carbohydrate 29.5 g, Cholesterol 82.8 mg, Fat 22.5 g, Fiber 1.1 g, Protein 19.4 g, SaturatedFat 7.5 g, Sodium 805.5 mg, Sugar 1.5 g
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Ansran Malkani
[email protected]I'm not sure what went wrong, but my cheese sticks turned out really greasy. I think I might have used too much oil.
Mehar Karamat
[email protected]These cheese sticks were terrible! The breading was soggy and the cheese was undercooked. I would not recommend this recipe.
TOSTOS official
[email protected]These cheese sticks were a bit bland. I think I would have liked them better if I had used a different breading.
Ramesh Majhi
[email protected]I thought these cheese sticks were just okay. They weren't bad, but they weren't anything special either.
Junaid Alhabib
[email protected]These cheese sticks were a bit too greasy for my taste, but they were still pretty good.
Ali khan Rohan
[email protected]These cheese sticks are the perfect party food. They're easy to make and everyone loves them.
Puventhiran Jeyappiriyan
[email protected]I would definitely make these cheese sticks again. They were so easy to make and they turned out perfect.
Kirshna Kala kunwar
[email protected]These cheese sticks were a hit with my kids! They were easy to make and they tasted great.
Beverly Sheffield
[email protected]Not bad, but not great either.
Mumzamil Khan
[email protected]These cheese sticks were amazing! I loved the crispy breading and the gooey cheese. I would definitely make these again.
Rahul Yadav
[email protected]I found these cheese sticks to be a bit bland. They weren't bad, but they weren't anything special either.
Rato Ngcamu
[email protected]These cheese sticks were a bit too greasy for my taste, but they were still pretty good. I would probably try making them again with a different breading.
Khanamjad KhanAmjadkhan
[email protected]I was a bit skeptical about making these cheese sticks at first, but I'm so glad I did! They were so easy to make, and they turned out amazing. The cheese was perfectly melted and the breading was crispy and flavorful.
Cassia Deans
[email protected]These cheese sticks were delicious! The breading was crispy and flavorful, and the cheese was melted and gooey. I would definitely make these again.
muneeb jani
[email protected]I've made these cheese sticks several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Md Oli Ullah
[email protected]These mozzarella cheese sticks were a huge hit at my party! They were crispy on the outside and gooey on the inside, and the marinara sauce was the perfect dipping sauce.