Categories Vegetable Side Sauté Quick & Easy St. Patrick's Day Bacon
Yield 6
Number Of Ingredients 4
Steps:
- 1. cook bacon in a deep skillet over medium heat until crisp, 5 to 7 minutes. Remove bacon from skillet and drain on a paper towel lined plate. Reserve 1/4 cup drippings in skillet. 2. cook and stir cabbage in hot bacon drippings over medium heat until cabbage wilts, 5 to 7 minutes. 3. crumble bacon over cabbage. Stir and simmer until bacon is warmed, 2 to 3 minutes. Season with black pepper.
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Easa Zahoor
easa.zahoor@yahoo.comThis is a great recipe to make ahead of time. It reheats well and is just as delicious the next day.
Felipe Garcia jr
felipe-g49@yahoo.comI'm not a big fan of cabbage, but this recipe was surprisingly good. The bacon and onions added a lot of flavor.
Paradise Love
paradise@hotmail.comThis fried Irish cabbage is the perfect comfort food. It's hearty, flavorful, and just what I need on a cold winter night.
Sapana Sunuwar
sunuwar-sapana@yahoo.comI'm always looking for new and exciting ways to cook cabbage. This recipe definitely fits the bill. It's a unique and flavorful dish that I'll be making again soon.
Music's Remix
m@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
chit ko
ko.c@gmail.comI love the addition of bacon to this dish. It gives it a smoky and savory flavor that takes it over the top.
Zeeakzs
zeeakzs@hotmail.comI've made this recipe several times now and it's always a hit. It's a great dish to serve for a potluck or holiday dinner.
Irfansak47king irfanali
i@gmail.comThis fried cabbage is a great way to use up leftover cabbage. It's also a great way to get your kids to eat their vegetables.
dipak phuyal
dipak62@yahoo.comI'm not a huge fan of cabbage, but this recipe changed my mind. It's now one of my favorite side dishes.
Abdulkarim she
as@gmail.comThis is the best fried cabbage recipe I've ever tried. It's so simple to make, yet so incredibly tasty.
prasuram Dahal
d-prasuram29@hotmail.comI followed the recipe exactly and it turned out perfectly. The cabbage was tender and flavorful, and the bacon was crispy and delicious.
Laura Dugan
dlaura31@gmail.comI'm always looking for new ways to cook cabbage, and this recipe definitely delivered. It's a great way to add some variety to my meals.
Ena Ena
e@hotmail.frThis fried Irish cabbage is the perfect side dish for a hearty meal. It's flavorful, filling, and goes well with just about anything.
Laura l
l.l6@hotmail.frI wasn't sure how my kids would react to this dish, but they ended up loving it. They especially enjoyed the crispy bacon bits.
Brew Tapia
tapia.b@hotmail.co.ukThis recipe was a lifesaver on a busy weeknight. It was quick and easy to prepare, and my family loved it.
mggg majid
majid-mggg21@gmail.comI love how versatile this recipe is. I added some garlic and red pepper flakes for a little extra kick. It was perfect!
Murad Miah
m_m@gmail.comThis dish is definitely a keeper! I'll be making it again and again.
AJIBADE SEUN
ajibadeseun76@hotmail.comI'd never tried fried cabbage before, but I'm so glad I gave this recipe a shot. It was easy to make and turned out incredibly delicious.
XOLANI NTSHANGASE
x.ntshangase@gmail.comI've always been a fan of cabbage, but this recipe took it to a whole new level. The bacon added a smoky and savory flavor that complemented the cabbage wonderfully.
Jakq Sawyers
s-jakq74@yahoo.comWow! This fried Irish cabbage with bacon was an absolute delight. The flavors of the cabbage, bacon, and onions blended perfectly, creating a harmonious and satisfying dish.