FRIED ICE CREAM WITH CEREAL CRUST
Steps:
- Preheat the oven to 325 degrees F.
- Combine the corn flakes, coconut flakes, butter, granulated sugar and cinnamon on a large baking sheet and bake until golden and crisp, about 8 minutes.
- Use a 2-inch scoop to scoop 4 balls from each flavor of ice cream. Roll to coat the balls in the corn flake mixture on all sides and freeze for at least 30 minutes and up to overnight.
- Serve the ice cream with the Fried Sweet Dough and drizzle with chocolate sauce.
- Heat the oil in a large Dutch oven or heavy high-sided pot to 350 degrees F.
- Working in batches, fry the dough pieces until puffed and golden, about 1 minute. Remove with a slotted spoon and drain on a towel-lined plate.
- In a medium bowl, whisk together the confectioners' sugar and cocoa and sprinkle over the fried dough.
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Miraj Via
miraj.v@hotmail.comThis recipe is a must-try for any fried ice cream lover!
Brian Withers
withers_brian46@hotmail.frI love fried ice cream! This recipe looks like a great way to make it at home.
Nazrul Muskan
m.nazrul53@yahoo.comThis recipe looks amazing! I'm going to try it this weekend.
Nahid Parvez
p_n46@yahoo.comHow long can I store the fried ice cream in the freezer?
Sandesh Regmi
r-s73@gmail.comCan I use a different type of ice cream for this recipe?
Md Redoi
r_md1@yahoo.comI'm allergic to gluten. Can I use a gluten-free cereal for the crust?
jeon kookilet
kookilet_jeon@yahoo.comThis recipe seems like it would be too sweet for me. I think I'll pass.
Kashar Malak
kashar@aol.comI'm not sure about this recipe. I've never heard of using cereal as a crust for fried ice cream before.
Icsel Garcia De Jesus
i18@hotmail.comI'm intrigued by this recipe. I've never had fried ice cream before, but the cereal crust sounds delicious.
Shezad Bandhani
bshezad@hotmail.comThis recipe is genius! I love the idea of using cereal as a crust for fried ice cream.
Mohaa Shire
shire@hotmail.co.ukWhat a unique and creative way to make fried ice cream! I'm definitely going to give this recipe a try.
Carina Ayala
c.a@gmail.comThis recipe looks delicious! I can't wait to try it. I think I'll use chocolate ice cream and crushed Oreos for the crust.
Nora Simeon
n.simeon@aol.comI love the idea of using cereal as a crust for fried ice cream. It's a fun and creative way to make a classic dessert even better.
Refiloe agnes
a_refiloe61@gmail.comThis recipe is easy to follow and the results are amazing. The cereal crust is a great way to add some extra flavor and texture to fried ice cream.
Riyaz Aly
ariyaz@hotmail.comDelicious! The cereal crust adds a nice crunch to the creamy ice cream. I used vanilla ice cream and Fruity Pebbles cereal.
Melat Girma
g86@yahoo.comWow! This is the best fried ice cream I've ever had. The cereal crust is so unique and flavorful. I'll definitely be making this again.
Jenoshini Jena
jenoshinijena78@hotmail.comThis recipe is a game changer! I never thought to use cereal as a crust for fried ice cream, but it works perfectly. So easy to make and so delicious.
Bheki Sgcino
b@yahoo.comI've tried many fried ice cream recipes before, but this one is by far the best. The cereal crust is genius and adds so much flavor and texture.
Kelly Nsidibe (Alonzokubani)
kelly.n1@yahoo.comJust made this for a party and it was a huge hit! Everyone loved the combination of the crispy cereal crust and the creamy ice cream. Definitely a new favorite dessert.
Konstantinos Regular
regular_konstantinos@yahoo.comThis fried ice cream recipe is simply amazing! The cereal crust adds a unique and delicious crunch to the creamy ice cream. I followed the recipe exactly and it turned out perfect. Highly recommend!