FRIED GREEN TOMATOES AND FRIED OKRA
i love this recipe the tomatoes and okra are good together
Provided by Patsy Fowler
Categories Vegetables
Time 25m
Number Of Ingredients 6
Steps:
- 1. Slice green tomatoes into slices about 1/4 inch thick. In a bowl beat eggs with a whisk.
- 2. In another bowl add salt and pepper and garlic powder to the meal or flour whenever you decide to use for breading.
- 3. There is really not that much difference. I usually have a bowl of cornmeal and i do about half the tomatoes in flour and half in meal.
- 4. You can do the okra the same way or just use either one.Dip the tomato slices into the egg and then the meal or flour.
- 5. Have your oil hot and deep enough in the skillet to cover about half the tomato slice. Cook on one side turn and continue cooking until golden brown. Drain on paper towels.
- 6. For okra cut okra into 1/4 inch pieces and dip into egg and then flour or meal. Cook just like you did the tomatoes.
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Khadar Ahmed
[email protected]I've never had fried green tomatoes before, but I'm definitely a fan now! They were so crispy and flavorful. The okra was also great, and the whole dish was perfectly seasoned.
Albert Avila
[email protected]These fried green tomatoes and okra were the perfect appetizer for our party! They were easy to make and everyone loved them.
Ajmal Nazari
[email protected]I'm a vegetarian, but I still enjoyed these fried green tomatoes and okra! The coating was made with eggs and milk, but I was able to substitute them with plant-based alternatives and they turned out just as good.
Drew Mattan
[email protected]These fried green tomatoes and okra were a bit too spicy for my taste. I think I would have preferred them if they had been made with less cayenne pepper.
Katrina Lee
[email protected]I'm not a huge fan of fried foods, but I have to say, these fried green tomatoes and okra were pretty darn good! The coating was crispy and flavorful, and the tomatoes and okra were cooked perfectly.
Divine Binga
[email protected]Overall, I thought this recipe was just okay. The fried green tomatoes were good, but the okra was a bit too greasy.
ArMAn ArAiN
[email protected]The fried green tomatoes were a bit bland. I think I would have preferred them if they had been seasoned with more herbs and spices.
Kisendo mike
[email protected]These fried green tomatoes and okra were a bit too salty for my taste. I think I would have preferred them if they had been seasoned with less salt.
David Pangbourn
[email protected]I'm a big fan of fried green tomatoes, but I've never tried them with okra before. This recipe was a great way to mix things up, and I really enjoyed the combination of flavors.
Atikkul Seikh
[email protected]I've been looking for a good fried green tomato recipe, and this one is definitely a keeper! The tomatoes were perfectly crispy and the okra was cooked to perfection.
Daniela Ambriz Ambriz
[email protected]These fried green tomatoes and okra were the perfect side dish for our summer BBQ. They were easy to make and everyone loved them!
Rubina Arif
[email protected]I'm not a fan of okra, but I loved the fried green tomatoes! They were so crispy and flavorful.
Boo New
[email protected]Overall, I thought this recipe was pretty good. The fried green tomatoes were especially tasty. I would definitely make them again.
Edwin Paramo
[email protected]The fried green tomatoes were great, but the okra was a bit too slimy for my liking.
Justice Kwame-Kumah
[email protected]These fried green tomatoes and okra were a bit too greasy for my taste. I think I would have preferred them if they had been baked instead of fried.
Akaki Gaprindashvili
[email protected]This recipe was easy to follow and the results were amazing! The fried green tomatoes and okra were crispy on the outside and tender on the inside. I served them with a side of ranch dressing and they were absolutely delicious.
Awami Saharo News HD
[email protected]I've never tried fried okra before, but I'm glad I did! It was so delicious, and the coating was so crispy. The tomatoes were also great, and the whole dish was perfectly seasoned.
Emma Kisaka
[email protected]These fried green tomatoes and okra were a hit at our summer cookout! The coating was crispy and flavorful, and the tomatoes and okra were cooked perfectly. Even my picky kids loved them!