FRIED GREEN BEANS WITH SLIVERED ALMONDS
Make and share this Fried Green Beans With Slivered Almonds recipe from Food.com.
Provided by Kateriana
Categories Vegetable
Time 20m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 4
Steps:
- In a frying pan, heat up olive oil over medium heat. Once hot, add green beans and saute until wrinkly!
- Add almonds and continue saute-ing until the almonds start to brown. Remove from heat and drizzle with lemon juice.
- Recipe can easily be doubled or tripled, depending on the number of people to feed!
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covenant idowu
[email protected]Bookmarked! I'll try this recipe next week.
Fazal Lover boy
[email protected]These beans were a little too spicy for my taste. Next time I'll use less cayenne pepper.
Bd Haker
[email protected]I'm not a big fan of green beans, but I really enjoyed this recipe. The almonds added a nice crunch.
Lem Williams
[email protected]These green beans were amazing! I used fresh green beans from my garden and they were so flavorful.
Spartan Waiter !
[email protected]I followed the recipe exactly and the beans were undercooked. I had to cook them for an additional 5 minutes.
Gghs Gghsa
[email protected]These beans were so easy to make and they turned out crispy and delicious. I will definitely be making them again.
Nico Parker
[email protected]I made these green beans for a potluck and they were a total hit! Everyone loved them.
Lyn blacq
[email protected]A bit too oily for my taste.
Sheikh Ayhan Ahmed Shahel
[email protected]I've never had fried green beans before, but I'm so glad I tried this recipe. They were delicious! My kids loved them too.
vanessa moore
[email protected]These fried green beans were a hit at my dinner party! They were crispy and flavorful, and the slivered almonds added a nice touch.