FRIED GREEN BEANS
We were on vacation last week and my brother in law took us to an Italian Restaurant on Italian Hill. I had my first taste of fried green beans and boy were they delicious. I couldn't wait to get home so that I could share with you. This recipe and photo is courtesy of the McNeeley's on Food Network. This is an easy recipe...
Provided by Linda Griffith
Categories Vegetables
Time 30m
Number Of Ingredients 6
Steps:
- 1. Preheat oil to 375 degrees F. Whisk the beer, flour, salt and pepper until smooth. Dip green beans into batter to coat, letting excess drip off. Fry in the peanut oil in batches, until they are golden and crisp. Remove from oil with a spider strainer to a paper towel lined sheet tray. Sprinkle with salt and pepper.
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Console King
[email protected]I love the crispy texture of these green beans.
DEEPAK KUMAR
[email protected]These fried green beans are the perfect side dish for any summer cookout.
Megala Tripura
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover green beans.
REDMI GAMER SAAD
[email protected]These green beans are so addictive! I can't stop eating them.
roshni manahil
[email protected]I've tried several different recipes for fried green beans, but this one is by far the best.
Yusufu Iburahimu
[email protected]These fried green beans are the perfect finger food for parties.
Marlyn Bautista
[email protected]I've made this recipe for my family and friends several times now, and it's always a hit.
Thapelo Keeme
[email protected]These green beans are a great way to get your kids to eat their vegetables.
Kwabena Zombie
[email protected]I love how versatile this recipe is. I've tried it with different types of breading and seasonings, and it always turns out great.
ONLY PLAYING
[email protected]These fried green beans are the perfect appetizer or side dish. They're easy to make and they taste amazing.
Md Nufail Islam
[email protected]I was a bit skeptical about frying green beans, but I'm so glad I gave this recipe a try. They were so good!
AI gamer
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The green beans are always crispy and flavorful.
Charloette Mariano
[email protected]These green beans were a hit at my last party. Everyone loved them!
Khalid Turky
[email protected]I've never had fried green beans before, but I'm so glad I tried this recipe. They were so easy to make and they tasted amazing. I will definitely be making these again.
Joy Paul
[email protected]These fried green beans were absolutely delicious! I followed the recipe exactly and they turned out perfectly crispy on the outside and tender on the inside. I served them with a side of ranch dressing and they were a huge hit with my family.