FRIED FISH WITHOUT ANY OIL

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this is one of my husband's aunt's receipe...stolen just for all of my friends here..try it and let me know..

Provided by a keralite

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 (6 ounce) can tuna in water
1 egg
1 teaspoon lemon juice
1 teaspoon pepper
1 teaspoon yellow mustard
1/4 cup yellow corn flour
1 sprig green onion, chopped
1 teaspoon oil (for frying)

Steps:

  • In a bowl mix all the ingrediants.
  • make four patties.
  • in a non stick skillet pour a tsp of oil and fry both sides for 10 minutes or until browned.

Bearofkratos
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This is a great recipe for those who are looking for a healthy way to enjoy fried fish. The fish was cooked perfectly and had a great flavor. I will definitely be making this again.


Pablo Ousmane
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I was really surprised at how well this recipe worked. The fish was crispy and flavorful, and it didn't have any of the greasiness that you usually get from fried fish. I will definitely be making this again.


kitso molale
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This is a great recipe for a quick and easy weeknight meal. The fish was cooked quickly and evenly, and the flavor was great. I will definitely be making this again.


Catalina Carrera
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I'm so glad I found this recipe! I've been looking for a way to make fried fish without all the added oil. This recipe is perfect. The fish was cooked perfectly and had a great flavor.


Rajib Imtiaz
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This recipe is a great way to enjoy fried fish without all the added oil. The fish was cooked evenly and had a great flavor. I will definitely be making this again.


Busisiwe Dludlu
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I was really impressed with this recipe. The fish was crispy on the outside and tender on the inside, just like traditional fried fish. I will definitely be making this again.


Rea Faith
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I'm not a big fan of fried fish, but this recipe changed my mind. The fish was cooked perfectly and had a great flavor. I will definitely be making this again.


Lori Ghiraldi
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This is a great recipe for those who are looking for a healthier way to enjoy fried fish. The fish was crispy and flavorful, and I didn't feel guilty about eating it.


Gavin Arnold
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I was skeptical at first, but this recipe really does work! The fish was cooked evenly and had a great flavor. I will definitely be making this again.


Khushnuda Javed
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This recipe is a game-changer! I never thought it was possible to fry fish without oil, but it actually works! The fish came out crispy on the outside and tender on the inside, just like traditional fried fish. I'm definitely going to be making this


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    #30-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #seafood     #easy     #fish     #3-steps-or-less