FRIED FISH NEW ORLEANS
Make and share this Fried Fish New Orleans recipe from Food.com.
Provided by dicentra
Categories High Protein
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place the fish and Tabasco in a stainless steel bowl. Let marinate for 20 minutes.
- Mix the batter by whipping the eggs, adding the water.
- Blend the flour, cornstarch, baking powder, salt and pepper together in a dry bowl.
- Gently stir this into the egg mixture. Do not try and get out all the lumps and do not overmix.
- Heat 4 cups of oil to 375-400*.
- Dip the marinated fish squares into the batter and then deep fry until brown, about 4 minutes.
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Hailee Mccracken
[email protected]I would not recommend this recipe. The fish was bland and the coating was too thick.
Hussain Nawaz Hassan
[email protected]The recipe was easy to follow, but the fish didn't turn out as crispy as I would have liked.
Simon Gledhill
[email protected]The fish was a little dry, but the flavor was good.
RAFA JAHAN
[email protected]I love the crispy coating on this fish. It's so flavorful.
Jane Mateso
[email protected]This is my go-to recipe for fried fish. It's always a crowd-pleaser.
Krystal Winter
[email protected]I've made this recipe several times, and it's always a hit. My family loves it.
Denis Fuji
[email protected]This recipe is a lifesaver! I'm not a great cook, but I can always make this dish. It's so simple, and the results are always delicious.
Rutendo Gwekwerere
[email protected]I love this recipe! It's so easy to make, and the fish always turns out great.
Hasmulah Ansari Hasmulah Ansari
[email protected]This is the best fried fish recipe I've ever tried. The fish is crispy and flaky, and the seasonings are perfect.
Rakibul Ff
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the fish, and they couldn't stop talking about how good it was.
Lizzy Skelly
[email protected]This recipe is a great way to use up leftover fish. I had some salmon fillets that were about to go bad, so I decided to try this recipe. The fish turned out great, and my family loved it.
Ameena Johnson
[email protected]I've tried many fried fish recipes, but this one is by far the best. It's so easy to make, and the results are always amazing.
Stacy Austin
[email protected]This fried fish recipe is a keeper! The fish was crispy on the outside and flaky on the inside. The seasonings were perfect, and the fish had a great flavor.