FRIED FISH
Steps:
- Combine flour, cornstarch, baking soda, baking powder, Old Bay, salt, and pepper. Add beer and stir. Let rest for 10 minutes. Dredge fish through mixture.
- Preheat a deep-fryer or a deep pot filled halfway with oil to 350 degrees F. Gently immerse the fish in the oil, making sure it is fully submerged and deep-fry until it is golden brown and cooked through, about 4 minutes, turning to ensure even browning.
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Mahar Zubair
[email protected]The fish was good, but I would have liked the breading to be a bit crispier.
talal asghar
[email protected]This recipe was a disappointment. The fish was overcooked and the breading was soggy. I would not recommend this recipe.
Roshan Mohan
[email protected]The fish was a bit bland, but overall it was a good recipe.
Nnamdi Gbenimachor
[email protected]I've made this recipe several times and it always turns out great! The fish is always cooked perfectly and the breading is crispy and flavorful. I love that this recipe is so easy to make.
Odur Daniel
[email protected]The recipe was easy to follow and the fish turned out delicious! I would definitely recommend this recipe.
Umesh Shrestha
[email protected]I made this recipe for a party and it was a hit! Everyone loved the fish and I received many compliments. I will definitely be making this again.
PUBG PKA
[email protected]The fish was good, but the breading was a bit too salty for my taste.
Skynet Poultry
[email protected]This recipe was a disaster! The fish was overcooked and the breading was soggy. I would not recommend this recipe.
MEDxLRS
[email protected]The recipe was easy to follow and the fish turned out great! I would definitely recommend this recipe.
Kaleem Ullahpathan783
[email protected]I made this recipe for my family and they loved it! The fish was moist and flaky, and the breading was crispy and flavorful. I will definitely be making this again.
Keana Irving
[email protected]The fish was a bit dry, but overall it was a good recipe.
Nitesh Bista
[email protected]This fried fish recipe was absolutely delicious! The fish was cooked perfectly, and the breading was crispy and flavorful. I will definitely be making this again.