An easy omelet for your holiday brunch, it makes enough for two servings. Have it on toast. It's a deliciously sweet Christmas-y treat.
Provided by 1torio
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 9m
Yield 2
Number Of Ingredients 4
Steps:
- Whisk eggs in a bowl; add eggnog while whisking. Stir in salt.
- Melt butter in a small skillet over low heat. Pour in egg mixture, swirling pan to spread in an even layer. Cook until lightly browned, about 2 minutes on each side; season with salt and pepper.
Nutrition Facts : Calories 166.2 calories, Carbohydrate 9 g, Cholesterol 226.2 mg, Fat 10.7 g, Protein 8.7 g, SaturatedFat 5 g, Sodium 189 mg, Sugar 5.7 g
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Reyaj Dewan
[email protected]I don't recommend this recipe. The eggnog was bland and flavorless.
Itza Arroyo
[email protected]This eggnog is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
P3NGU1N
[email protected]I wasn't sure how I would feel about fried eggnog, but I was pleasantly surprised. It's a delicious and unique twist on a classic holiday drink.
Robbin Milly
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The eggnog is rich and creamy, and the spices give it a wonderful flavor.
Jeanbaptiste Greham
[email protected]I love this recipe! It's so easy to make and the eggnog is always delicious.
Just No one
[email protected]This is a great recipe for a unique and festive holiday drink.
Neno Shaikh
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect drink to serve at holiday parties.
siyamthemba G
[email protected]This was a fun and easy recipe to make. The eggnog was delicious and everyone loved it.
Sanam Ratna
[email protected]I followed the recipe exactly and the eggnog turned out perfectly. It was a big hit at my party.
Mane Den
[email protected]This recipe is a keeper! The eggnog was creamy, flavorful, and the perfect holiday drink.
Traditional Village
[email protected]I was skeptical about frying eggnog, but I'm so glad I tried it. It's a delicious and festive treat that's perfect for the holidays.
Tashi Cheke
[email protected]This is the best eggnog I've ever had! The frying process gives it a unique flavor and texture that is simply irresistible.
Hio Gh
[email protected]I've never had fried eggnog before, but this recipe was easy to follow and the results were amazing. It's definitely a new holiday tradition in our house.
Kennedy Stephens
[email protected]This eggnog was a hit at our holiday party! It was so creamy and delicious, and the spices gave it a wonderful flavor.