FRIED CURRY CHICKEN
Chicken strips are coated in a creamy, spicy yogurt sauce, dipped in bread crumbs, and fried in butter. Set aside some of the yogurt mixture to use as a delicious dipping sauce.
Provided by OBERPRILLER
Categories World Cuisine Recipes Asian Indian
Time 8h30m
Yield 4
Number Of Ingredients 10
Steps:
- In a large bowl, mix the yogurt, lemon juice, curry powder, onion powder, salt, and garlic powder. Set aside 1 cup of the mixture to use as a dipping sauce. Place the chicken in the bowl, and coat with the mixture. Marinate in the refrigerator 8 hours or overnight.
- In a bowl, mix the breadcrumbs and flour. Dredge the coated chicken in the breadcrumb mixture.
- Melt the butter in a skillet over medium-low heat. Discard remaining yogurt mixture. Fry the coated chicken in the skillet 15 minutes, or until juices run clear. Serve with the reserved dipping sauce.
Nutrition Facts : Calories 519.2 calories, Carbohydrate 29.3 g, Cholesterol 135.8 mg, Fat 29.2 g, Fiber 1.4 g, Protein 34.2 g, SaturatedFat 16.7 g, Sodium 712.6 mg, Sugar 8.3 g
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Nakabaale derick
[email protected]I would definitely recommend this recipe to anyone who loves chicken and curry.
Isaac Azan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Sarah Ekstedt
[email protected]The curry sauce is the perfect complement to the chicken. It's creamy and flavorful.
Olive Elina
[email protected]I love the crispy coating on the chicken. It's so flavorful.
Ephraim Malumbo Mwansa
[email protected]This recipe is a great way to spice up your chicken routine.
Jr
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the curry sauce was flavorful.
Mradnan Ali
[email protected]This recipe is delicious and easy to make. I highly recommend it!
Julie Goonwanth
[email protected]I've made this recipe several times and it's always a hit.
Ibrahim Jutt
[email protected]This is a great recipe for a quick and easy weeknight meal.
Irma Lozano
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Bassam Ahmad
[email protected]This recipe is a keeper! It's a great way to use up leftover chicken.
Stanley Chinagorom
[email protected]I love this recipe! The chicken is always crispy and the curry sauce is so flavorful.
Abu Yahya
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are always amazing.
AHMED AG
[email protected]I'm not a huge fan of curry, but I really enjoyed this dish. The chicken was tender and juicy, and the curry sauce was flavorful without being too spicy.
sujan khatiwada
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the curry sauce was delicious.
Asanda Athandwa
[email protected]Absolutely delicious! The chicken was crispy and flavorful, and the curry sauce was rich and creamy. I will definitely be making this again.