FRIED CINNAMON APPLE RINGS
Make and share this Fried Cinnamon Apple Rings recipe from Food.com.
Provided by ttexas
Categories Dessert
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a medium-sized bowl, add the flour, baking powder, sugar, salt and ¼ teaspoon cinnamon. Set aside.
- In a small bowl, combine the egg and buttermilk and mix well.
- In a third dish, mix the remaining ⅓ cup sugar and 2 teaspoons of cinnamon and reserve for topping.
- Slice apples into ¼-inch slices. Using a biscuit cutter, remove the cores along with the seeds, leaving ¼-inch-wide rings. Pat the apple rings dry with a paper towel to remove excess moisture.
- Over medium-high heat, heat the vegetable oil in a frying pan to 350 degrees Fahrenheit.
- As the oil heats, combine the flour mixture and the buttermilk mixture together into the batter, mixing well to remove any lumps.
- Dip the apple rings, one at a time, into the batter. Tap apple rings against the side of the bowl to remove any excess batter.
- Gently place the rings in the hot oil and fry in small batches, turning so that they brown on both sides.
- Once the apple rings are golden and crispy, transfer to a paper towel-lined plate to remove excess oil.
- Dip each apple ring into the cinnamon sugar and coat evenly. Place on a wire cooling rack - setting the fried-and-coated rings on a plate will result in soggy apple rings! - and serve warm.
- Cinnamon Sugar Topping.
- - ⅓ cup sugar.
- - 2 teaspoons cinnamon.
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Ajay Bhai
[email protected]I made these apple rings for my husband's birthday and he loved them! He said they were the best apple rings he's ever had.
Nathaniel Beven
[email protected]These apple rings were so easy to make and they turned out perfectly! I will definitely be making them again.
Priyashmi Bhattarai
[email protected]These apple rings were delicious! I will definitely be making them again.
Sony Mahtani
[email protected]I've made these apple rings several times and they're always a hit! They're a great way to use up leftover apples.
mijanur mia
[email protected]These apple rings were a bit too sweet for my taste, but my kids loved them.
Sadullah Achakzai
[email protected]These apple rings were the perfect way to use up some leftover apples. They were easy to make and they turned out delicious!
Ramesh Thakur
[email protected]I made these apple rings for a potluck and they were a huge hit! Everyone loved them.
KE812 MALANGACDC
[email protected]These apple rings were a bit too bland for my taste. I think I'll add some extra spices next time.
Bimala Shahi
[email protected]I've never made apple rings before, but these turned out great! They were crispy on the outside and soft and flavorful on the inside.
Coolifyy
[email protected]These apple rings were delicious! I will definitely be making them again.
Wild GamminG
[email protected]I made these apple rings for my husband's birthday and he loved them! He said they were the best apple rings he's ever had.
sarfaraz ehmad268
[email protected]These apple rings were a bit too oily for my taste, but they were still pretty good.
Bajan Lifestyles
[email protected]I've made these apple rings several times and they're always a hit! They're a great way to use up leftover apples.
Love Madina
[email protected]These apple rings are the perfect fall treat! They're warm, crispy, and full of flavor.
simbisai musanjeya
[email protected]I had some trouble getting the batter to stick to the apple rings, but once I did, they turned out great!
Dewayne Mobbs
[email protected]The apple rings were a bit too sweet for my taste, but my kids loved them.
ushan dhineth
[email protected]These apple rings were so easy to make and they turned out perfectly! I will definitely be making them again.
Jamil Hossin
[email protected]I made these apple rings for a party and they were a huge hit! Everyone raved about how delicious they were.
DJ AFRIKA
[email protected]My family loved these apple rings! The cinnamon sugar coating was the perfect touch of sweetness.